Recipe: Tasty Kanya's Fish Fillets in White wine sauce Delicious, freshand tasty.
Kanya's Fish Fillets in White wine sauce. Arrange the fish in the baking dish then pour the wine over the fish. Scatter the mushrooms over all then salt and pepper to taste. On medium heat, warm olive oil in a large skillet that has a lid (lid will need to be used later).
Brush fillets with olive oil and season with salt and pepper.
Recipe: Tasty Kanya's Potato salad Delicious, freshand tasty.
Kanya's Potato salad. Today is an auspicious day for Hindus. Navami, the ninth day and last day of Navratri. Navratri is this nine day long celebration of all the various forms of Maa Durga and today it comes to its climax.
It got its significance to celebrate this day by serving Chana Puri to Kanyas.
I had made this recipe by using onion and garlic for better taste.
Recipe: Tasty Kanya's Shrimps with Asparagus Delicious, freshand tasty.
Kanya's Shrimps with Asparagus. In mixing bowl add in asparagus,shrimps,all seasoning,crispy garlic. See more ideas about Healthy eating, Healthy, Cooking recipes. This delicate poached salmon with a bright yogurt-dill sauce makes for an easy, light dinner that can be served chilled, room temperature, or warm.
Garlic lemon asparagus Hatch green chili, sage, sausage cornbread/French bread stuffing with a touch of Grand Marnier Parmesan, kale, marscapone mashed potatoes Collard greens Truffle Mac n cheese Deviled eggs Various pies No one said thanksgiving should be boring and canned.
Recipe: Tasty Kanya's Stir Fried Prawns with Curry Powder Delicious, freshand tasty.
Kanya's Stir Fried Prawns with Curry Powder. Mix and leave to marinate for a few minutes. In mortar and pestle (or blender) pound the garlic and shallots until fine. Heat a little oil in pan until hot.
In a wok, heat oil over medium high heat, and then add the garlic, curry leaf and cili padi.
Stir curry powder, cumin, salt, and pepper into the onion mixture.
Recipe: Tasty Kara dosa Delicious, freshand tasty.
Kara dosa. how to make spicy dosa recipe with step by step photo and video recipe. dosa is a staple for many south indians and is mainly made for morning breakfast. it has evolved to many variations with its thickness, ingredients and also with the toppings used in it. one such variation with the toppings is kara dosa recipe topped with a spicy and red coloured ginger and.
Recipe: Tasty Karela podi Delicious, freshand tasty.
Karela podi. Kakarakaya Podi or bitter gourd powder is a tasty side dish for rice as well as breakfast items like upma. Kakarakaya podi or karela powder is very good for. Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube.
So this Kakarakaya Podi is something I love.
Cut the karela into round thin slices.
Recipe: Tasty Karrhi pakorra Delicious, freshand tasty.
Karrhi pakorra. Kadhi pakora is often made at our home, but I just could not manage myself to take step by step photos and thats why it took me so long to share this delicious Punjabi kadhi recipe. We love kadhis, be it plain or with pakoras. At home we call it kadhi chawal, because the kadhi is had with plain rice or jeera rice.
Recipe: Tasty Kathirikai puli thokku(Brinjal thokku) Delicious, freshand tasty.
Kathirikai puli thokku(Brinjal thokku). Once they splutter, add redchillies, green chillies and chopped brinjals. Kathirikkai Thokku is a spicy and tangy paste made using Kathirikkai (brinjal) and spices. It can be mixed with hot steaming rice or use as an accompaniment for Roti / Idli/ Dosa.
If you are looking for more kathirikai (Brinjal) recipes, do check out Chettinad Kathirikai Poondu Kulambu, Ennai Kathirikai Kulambu, chettinad kathirikai chops and Kathirikai Palakottai Kootu.
Recipe: Tasty Keema matar Delicious, freshand tasty.
Keema matar. Keema Matar Recipe - About Keema Matar Recipe: Keema matar is a delicious dinner party dish that you can easily prepare at home with simple ingredients and in no more than an hour. Pair this with rice or roti for a wholesome meal. Ingredients of Keema Matar Recipe: A delicious blend of minced meat and peas sauteed in a thick mixture of stimulating flavors like cumin seeds, cloves, cinnamon.
Recipe: Tasty Keema Veggies loaded Frittata Delicious, freshand tasty.
Keema Veggies loaded Frittata. Frittata is an Italian egg based recipe Loaded with lots of veggies,meats,cheese & herbs. This is one of my son's favorite dish. I usually make Frittata with whatever ingredients I have on my hands.
Here is how you cook that.
Its absolutely bursting with veggies, my favorite being the zucchini.
You add that after the other veggies are already sautéed, just before you put the pan in the oven.
