Easiest Way to Best Appetizing Kesar Badam Pista Milkshake Delicious, freshand tasty. Kesar Badam Pista Milkshake. This traditional Indian Kesar Pista Badam Milk is loaded with the goodness of saffron and nuts. This vibrant golden warm drink is a treat to sip on cold winter day/night. It is a rejuvenating and flavourful drink which tastes delicious with crunchy nuts and creamy milk. This milkshake is slightly different from homemade badam milk recipe as I have added crushed dry fruits powder into the badam milk and it is a very rich and nutritious recipe.

Easiest Way to Best Appetizing My style Shrimp Dynamite Delicious, freshand tasty. My style Shrimp Dynamite. Make this Delicious Dynamite shrimp recipe just as perfect as you tasted from your restaurant! It is super easy and smothered with luscious dynamite sauce makes as best appetizer or Sides! Dynamite shrimp is the appetizer from the Japanese cuisine. Follow these guidelines for a perfect experience making the perfect recipe. Make the dynamite sauce first by whisking together the sugar, mayonnaise and the hot sauce of your choice.

Easiest Way to Best Appetizing Natto & Mizuna Salad Delicious, freshand tasty. Natto & Mizuna Salad. Nattō is a traditional Japanese food made from soybeans that have been fermented with Bacillus subtilis var. natto. It is often served as a breakfast food. It is served with karashi mustard, soy or tare sauce, and sometimes Japanese bunching onion. It's easily recognizable by its distinctive, somewhat pungent. Natto is a traditional food usually consumed at Japanese breakfast tables together with miso soup, fish and rice.

Easiest Way to Best Appetizing Ndengu with Rice Delicious, freshand tasty. Ndengu with Rice. The things you are familiar with are always top of mind, but it can be fun to break the monotony once in a while. I remember when my mother started to experiment with different kinds of food. We enjoyed the Chinese food season the most. Thanks to all who are going to. The ndengu and rice delicacy is a typical meal in most Kenyan homes.

Easiest Way to Best Appetizing New Orleans Fried Oyster Po"boy Delicious, freshand tasty. New Orleans Fried Oyster Po"boy. This is a recipe for a classic fried oyster po' boy, a popular version of the traditional Louisiana sandwich. Use mayonnaise, a Louisiana remoulade sauce, or Come Back Sauce on the delicious fried oyster po' boys. Fried seafood po' boys are classic New Orleans street food. Recipe courtesy of The American Culinary Institute Cookbook.

Easiest Way to Best Appetizing Red Velvet Vanilla Delight (eggless) Delicious, freshand tasty. Red Velvet Vanilla Delight (eggless). This Eggless Red Velvet Cake is moist, rich, and amazingly tasty! Two lovely layers of tender vibrant sponge red cake with fluffy cream cheese frosting. I promise you will not miss the eggs. You can also add beetroot puree or powder to give a natural red colour to the cake. Everyone enjoyed the cake to the fullest.

Easiest Way to Best Appetizing Sabudana khichdi Delicious, freshand tasty. Sabudana khichdi. How to make Sabudana Khichdi?-Ideal for fasts this preparation of soaked sago tossed with spices and boiled potatoes is an all-time hit. Sago pearl khichadi is one of most widely preferred and delicious Indian breakfast and fasting food for festivals like Navratri and Shivratri. Sago khichdi can be prepared using two types of sabudana (sago), large and small.

Easiest Way to Best Appetizing Sea bass on a bed of pak Choy & quinoa with lemon sauce 420 calories Delicious, freshand tasty. Sea bass on a bed of pak Choy & quinoa with lemon sauce 420 calories. In a small bowl, mix all of the ingredients, except the fish and the pak choi, together to make a soy mix. Line one tier of a two-tiered bamboo steamer loosely with foil.

Easiest Way to Best Appetizing Stuffed Brinjal Delicious, freshand tasty. Stuffed Brinjal. Stuffed brinjal recipe from andhra cuisine known as gutti vankaya. These hot, slightly tangy and nutty tasting brinjals go great with plain rice and ghee. This is similar to the stuffed brinjal gravy but made in a slightly different way. A large eggplant is hollowed out, and it's flesh is mixed with Italian sausage, garlic, bread crumbs and Parmesan cheese.

Easiest Way to Best Appetizing Suji Marble Cake Delicious, freshand tasty. Suji Marble Cake. Marble Cake is a classic hassle-free cake. It is made by mixing vanilla cake batter and chocolate cake batter alternatively in the cake tin giving it a mottled or marbled appearance. The ingredients we used for the cake are vanilla essence, maida, baking powder, sugar, hot water, vinegar and oil. It has rich flavour and texture.