Easiest Way to Cooking Perfect Seafood jute mallow(ewedu) soup Delicious, freshand tasty.
Seafood jute mallow(ewedu) soup. Ewedu is called jute mallow leaf, arirala (Igbo) and rama ayoyo (Hausa). It is the tender leaf of the jute plant. There are two types of ewedu, ewedu oko the native variety and ewedu agric.
You also don't need potash for this method.
Here's how to make Ewedu soup with the help of a blender;Blender Ewedu Soup.
Easiest Way to Cooking Perfect Spaghetti Agloi E Olio Delicious, freshand tasty.
Spaghetti Agloi E Olio. No two spaghetti aglio e olio recipes are alike, but this one is pretty true to the classic method. The key is slowly toasting the garlic slices to a perfect golden-brown in the olive oil. If it's too light, you don't get the full flavor and if it's too dark it gets bitter.
Even the little ones love this spaghetti recipe.
Easiest Way to Cooking Perfect Spinach Chakli with Fenugreek tea Delicious, freshand tasty.
Spinach Chakli with Fenugreek tea. Now its ready, remove from oil. Spinach star chakli Chakli recipe with video & step by step photos - Chakli is a spiral shaped snack made with rice flour, gram flour, spices and herbs. Murukku & chakkli are the terms used synonymously to mention these fried snacks.
Serve with roti, naan, or steamed rice.
Easiest Way to Cooking Perfect Stewed Meat with Managu Delicious, freshand tasty.
Stewed Meat with Managu. Fresh mango and cilantro add the perfect balance to this beef stew with its full-flavored complements of Worcestershire sauce, chili powder, and just a bit of cinnamon. Serving it over whole-wheat couscous is an easy way to boost your fiber intake. Add onions, beef broth, and green pepper.
This mango stewed beef is one dish that needs to be on your regular menu rotation.
Easiest Way to Cooking Perfect Stirfry Vegetable with couscous, coselaw& fried chicken Delicious, freshand tasty.
Stirfry Vegetable with couscous, coselaw& fried chicken. This delicious vegan tofu and vegetable stir-fry recipe is flavored with ginger, peanut butter, and nutmeg and is served over couscous; you could use pasta or rice instead.. Tofu and Vegetables Stir-Fry with Couscous Tofu and Vegetables Stir-Fry with Couscous. In a small bowl, whisk the cornstarch, water and soy sauce until smooth; set aside.
Easiest Way to Cooking Perfect Sweet Chestnut Mont Blanc Tart With Mousse Delicious, freshand tasty.
Sweet Chestnut Mont Blanc Tart With Mousse. Discover Your Next Authentic Montblanc Piece Using our Official eBoutique. Discover the Iconic & Refined Styles of Montblanc. Great recipe for Sweet Chestnut Mont Blanc Tart With Mousse.
Named after the snowy mountain they resemble, Mont Blanc tarts—with their white meringue, whipped cream and tan-colored chestnut purée—can often taste more fabulous than they look, with all that beige and white.
Easiest Way to Cooking Perfect Tahini Free Hummus Delicious, freshand tasty.
Tahini Free Hummus. Reviews for: Photos of Tahini-Free Hummus. Sorry to have to give this a low rating but this was inedible.. Rip Esselstyn's nearly fat-free hummus recipe is an oil-and tahini-free hummus recipe perfect for low-fat or fat-free vegetarians and vegans.
Tahini is a bit pricey for one.
Also when my daughter was younger she had a sensitivity to sesame.
Easiest Way to Cooking Tasty Aloo ke pakoray with Tea Delicious, freshand tasty.
Aloo ke pakoray with Tea. Aloo pakora recipe is a perfect recipe for an evening or afternoon tea time brunch. You can serve these delicious treats with chili garlic sauce or creamy yogurt sauce. Once done, take them out on a paper towel lined plate, so as to soak all the excess oil.
Serving suggestion: serve aloo pakora with mint chutney, coriander chutney, tamarind-date chutney or any other chutney of your choice or ketchup.
