How to Make Appetizing Ilish maach bhaja (Hilsa fish fry) Delicious, freshand tasty.
Ilish maach bhaja (Hilsa fish fry). Now add the fish pieces carefully. Unlike for jhol (curry) where ilish is lightly fried, for bhaja (fry) the fish must be crisp and golden. Optionally, add a couple of green chillies towards the end to flavour the oil and the fish.
The pieces near the stomach of the fish are the best options (petir maach) for making ilish maach bhaja.
How to Make Appetizing Irvixen's M&M Sugar Cookies - Bakery Style Delicious, freshand tasty.
Irvixen's M&M Sugar Cookies - Bakery Style. Great recipe for Irvixen's M&M Sugar Cookies - Bakery Style. This is the only recipe that actually produced results. Hope you love them as much as I do!
To be honest, I actually prefer the wild venison over beef for flavor!!
Great recipe for Irvixen's Shrimp Scampi.
I've tried a few scampi recipes, but this one has my vote!
How to Make Appetizing Kanika (the sweet rice/pulao from the state of orissa) Delicious, freshand tasty.
Kanika (the sweet rice/pulao from the state of orissa). Kanika is a pulao recipe which is prepared during festivals in Orissa. It is a perfect example of spice and sweet recipe. The presence of spices gives the recipe a special flavor.
She prepares this special rice dish during festivals (especially on Margasira masa Laxmi Puja days).
How to Make Appetizing Kosan Doya(Ojojo) Delicious, freshand tasty.
Kosan Doya(Ojojo). Hi lovelies.here is another simple yet delicious yam recipe that you can enjoy during Ramadan for iftar! Yam fritters/ojojo or call it kosan doya in hausa!.
You can have Kosan Doya(Ojojo) using 4 ingredients and 6 steps. Here is how you cook it.
Ingredients of Kosan Doya(Ojojo) It’s of Yam.
You need of Red pepper nd onion.
How to Make Appetizing Left over undhiyu stuffed paratha and undhiyu pockets Delicious, freshand tasty.
Left over undhiyu stuffed paratha and undhiyu pockets. The recipe differs from city to city. This style is from Surat where we happened to stay for a few years. The recipe differs from city to city.
Sardiyo ka mausam ho aur hum ek baar bhi undhiyu na khaaye, aisa kaise possible ho sakta hain.
Big Bazaar Food aap sab ke liye leke aye hain mazedar Undhiyu Special Cook Along Live.
How to Make Appetizing Lemon Fish on Rice Delicious, freshand tasty.
Lemon Fish on Rice. Sprinkle fish with lemon-pepper seasoning; drizzle with lemon juice. Take fish and cut into three, evenly sized strips. Cut ends and trim to "square edges".
Lemon Fish on Rice I will admit, I like to sprinkle some Tobasco sauce on mine, but kept the picture clean.
Top fish with butter wedges and sliced lemon.
To Prepare Rice: Add broth, butter, lemon juice, parsley and spices to water, bring to boil.
How to Make Appetizing Masala Boti platter Delicious, freshand tasty.
Masala Boti platter. #cookingwithjawaria #MasalabotiRecipe Hello friends and family members today I am going to share with you how to make Mutton Masala Boti &Mint Raita Recipe.. This quick and easy Boti Kebab recipe will help you treat your family and friends with the best ever mutton kebabs. Soft, spicy and so flavourful, these boti kebab or mutton kebab would vanish from the plate as soon as served.
How to Make Appetizing Matcha Green Tea Creme Brulee Delicious, freshand tasty.
Matcha Green Tea Creme Brulee. Check Out Matcha Green Teas On eBay. Add matcha green tea powder and vanilla extract (optional) Slowly pour in the heavy whipping cream into the mixture and mix them well; Pour the mixture through a small wire drainer into the ramekins; Pour some water into the cake pan and place the ramekins inside. Recipe Notes Using a gas torch could be dangerous so make sure to ask an adult for help if you are a child.
How to Make Appetizing Matcha shiratama Mizu Yōkan ; Wagashi Delicious, freshand tasty.
Matcha shiratama Mizu Yōkan ; Wagashi. Matcha shiratama Mizu Yōkan ; Wagashi Mizu Yōkan is a popular summer Wagashi of Koshi-an (bean jam). I put small Match flavor shiratama (mochi) inside. It is usually sold in a block form, and eaten in slices.
Mizu Yōkan is a popular summer Wagashi of Koshi-an (bean jam).
I put small Match flavor shiratama (mochi) inside.
How to Make Appetizing Mayonnaise & Egg Toast Delicious, freshand tasty.
Mayonnaise & Egg Toast. Kraft Mayo Comes In a Variety of Flavors to Take Your Midday Sandwich to the Next Level! Season the mayonnaise with good quality sea salt and add only a tiny pinch at a time. Mayonnaise can become too salty very easily.
Use good-quality, free-range eggs – because this condiment is made with raw eggs.
Mayonnaise, informally mayo, is a thick cold sauce or dressing commonly used in sandwiches, hamburgers, composed salads, and on French fries.
