Recipe: Yummy Cauliflower Rice flakes and Soya Tikki Delicious, freshand tasty.
Cauliflower Rice flakes and Soya Tikki. As today 's kids are very fussy about food we have to find different ways to tempt them. So this is a healthy way. your kid would love this. (Healthy kids recipe) Archana Bhargava. Chole, Bhature, Jeera Rice and Aloo Gobhi.
Cooking cauliflower rice prevents it from developing a funky smell as quickly.
Recipe: Yummy Chakka Pradhaman/ Jackfruit Kheer Delicious, freshand tasty.
Chakka Pradhaman/ Jackfruit Kheer. Chakka Pradhaman - Jackfruit Kheer or Payasam is a traditional sweet delicacy from God's own country, Kerala. I prepared this as a vegan kheer, by adding coconut milk instead of regular milk. Basically, this recipe is prepared by cooking the jackfruit pieces and then it is pureed.
Grind it in the jar and strain the liquid through a tea strainer.
Recipe: Yummy Chakkakuru pachamanga curry(jackfruit seed and raw mango curry) Delicious, freshand tasty.
Chakkakuru pachamanga curry(jackfruit seed and raw mango curry). The combination of Chakkakuru (dried jackfruit seeds) and raw mango in a coconut gravy is a simple homely food at it's best! This is a great curry recipe with grinded coconut and tastes yummm. Combine the seeds, mango, turmeric and chilli powder in a pressure cooker.
This Chakka kuru Manga curry/Jackfruit seeds and raw mango curry is one of typical curries in my hometown Kerala, India.
Recipe: Yummy Chana daal curry Delicious, freshand tasty.
Chana daal curry. Chana dhal is such a popular side dish at UK curry houses. It's also quite good served on its own. The first time I made a really good chana dhal, I was visiting Prashad in Bradford, the award winning vegetarian Indian restaurant.
Punjabi chana dal recipe, just like my mom made growing up!
This hearty, protein-packed, comforting dal is made with split bengal gram, onion, tomato, and few Indian spices.
Recipe: Yummy Chana daal halwa Delicious, freshand tasty.
Chana daal halwa. Chana Dal Halwa Recipe - Chana dal has a richer flavour than other pulses, which helps in the preparation of a mouth-watering halwa. Soaked and ground dal is sautéed till a rich aroma is achieved, and then prepared into a traditional halwa, flavoured with cardamom and saffron. Although Chana Dal Halwa requires a bit of prior soaking and takes a bit of time to cook, it is a worthwhile effort.
Recipe: Yummy Chana daal palak combination Delicious, freshand tasty.
Chana daal palak combination. Chana daal looks just like split peas but is a quite different lentil entirely (for more information, see Types of Chickpeas and Flours). They have the same earthy, nutty flavor profile as brown chickpeas. Chana daal requires more cooking time than other lentils.
Then heat oil in pan, add tomato cubes, also add ginger garlic and roast until tomatoes tender.
Recipe: Yummy Chana daal Paratha Delicious, freshand tasty.
Chana daal Paratha. dal paratha recipe with step by step photos. usually this chana dal paratha is served for breakfast. this is a filling paratha because of the addition of chana dal. the paratha best goes with green chilies pickle or mango pickle, yogurt. i have also shared chana dal methi paratha recipe. dal paratha recipe chana dal paratha recipe with a detailed photo and video recipe.
Recipe: Yummy Chana dal Methi banana pakoda Delicious, freshand tasty.
Chana dal Methi banana pakoda. Chana Dal Pakora, Dal pakoda or Bengal Gram fritters are easy pakora recipe with chana dal, besan, spice and adding little onion for crunch. Another great snack for tea time, it works great as appetizer for get-together or party too. This chana dal pakoda is similar to Masala Vade I just added besan (chickpeas flour), rice flour to make this into pakoda, it's super yum.
Recipe: Yummy Chana dry Delicious, freshand tasty.
Chana dry. Dry chana is a delicious stir fried dish made with chickpeas, spices & herbs. It goes very well with rice or chapathi. I usually make this delicious Restaurant style chana masala which is our family favorite.
This dry chana recipe is super simple to make and tastes amazing with the right amount and combination of spices.
In the Hindi language, it is known as sukha kala chana (sukhe kale chane).
Recipe: Yummy Chana kabab Delicious, freshand tasty.
Chana kabab. About this recipe - Kala chana kabab? This kabab is a familiar North Indian snack made with potatoes, Kala chana, and some mild spices. If you are not familiar with Kala chana, it refers to Black chickpeas, and chickpeas are a mainstay of Indian cuisine.
Growing up, I would stand endlessly in the kitchen watching how the Navratri Prasadam was being prepared by my mother.
