Easiest Way to Autumn Tasty Masala French toast Delicious, freshand tasty.
Masala French toast. Use Your Favorite Bread & McCormick® Spices For A Delicious French Toast Meal. Make Delicious French Toast With Vanilla Extract & Cinnamon For A Rich Flavor. See Recipe Quick Masala French Toast is a perfect fusion recipe which you can make for your breakfast with no time.
If you like this recipe, you can also try other similar.
Easiest Way to Autumn Tasty Methi chicken Delicious, freshand tasty.
Methi chicken. Methi chicken is one of the most flavorful, delicious & simple dish made by simmering chicken in moderately spicy masala along with fenugreek leaves aka methi. It goes well with plain rice, roti, naan or with paratha. Methi leaves are one of the most commonly used greens in India.
Ingredients of Fresh Methi Chicken recipe: Tender chicken chunks cooked with assorted spices and fresh methi (fenugreek) leaves.
Easiest Way to Autumn Tasty Multi Millet Flour Patra Delicious, freshand tasty.
Multi Millet Flour Patra. Great recipe for Multi Millet Flour Patra. #millet Patra is a favourite Gujarati farsan made with Colocassia leaves. Basically it's made with besan, but i have power packed with millet flours and it's healthy and guilt free version. When on diet, one can skip tempering too.
So thought of sharing the recipe today.
Basically it's made with besan, but i have power packed with millet flours and it's healthy and guilt free version.
Easiest Way to Autumn Tasty Mutton mince with peas.(Qeema Mattar)fry Delicious, freshand tasty.
Mutton mince with peas.(Qeema Mattar)fry. Mutton Matar Keema is a quintessential dish in every Muslim home especially during Ramadan. Minced Mutton slowly cooked with whole spices and lots of fresh green peas is a perfect side dish to your meal and certainly a show stopper in every Ramadan get together parties. I love to add potatoes in my keema matar, but one can always avoid it if you don't like it.
Easiest Way to Autumn Tasty Peanut butter cookies for bait Delicious, freshand tasty.
Peanut butter cookies for bait. Very good cookies with just a little tweaking. Just for something a little different I threw in a package of chocolate/peanut butter swirl chips. Because the dough is made with butter, chill the dough till somewhat.
It is the most peanut butter tasting cookie I have ever made.
I double the recipe to have enough to share.
Easiest Way to Autumn Tasty Pesto Pasta Salad Delicious, freshand tasty.
Pesto Pasta Salad. Cook the pasta in salted water according to package instructions. Then drain it and rinse in cold water. Cover and refrigerate pasta until cold.
But this year, with large gatherings off the table, you can still take advantage of its make-ahead qualities by serving a batch for Sunday dinner and again for lunches throughout the week.
Easiest Way to Autumn Tasty Raw banana paratha Delicious, freshand tasty.
Raw banana paratha. Raw Banana is mainly used as a substitute of Potato in Jain families, because they don,t eat Potato and onion. I have used onion in this recipe, but you can skip it if you don,t want it. I always try variety in Paratha and shared many unique recipes of Paratha earlier which were liked very much.
Easiest Way to Autumn Tasty Semolina cake Delicious, freshand tasty.
Semolina cake. Fold in cake flour, semolina flour, and chopped almonds. Arrange orange slices in a single layer and generously dust with confectioners. Sift together the flour, semolina flour, and baking powder.
The start-to-finish time is long, but this tender-crumbed, syrup-soaked cake, very loosely based on Lebanese sfouf, is simple to make and requires little hands-on effort.
We toast the semolina, coconut and cornmeal to heighten the flavors and aromas, then after cooling, we allow them to hydrate in a mixture of yogurt, tahini and water.
Easiest Way to Autumn Tasty Stewed Fried Fish Delicious, freshand tasty.
Stewed Fried Fish. Heat a grill pan over high heat. This hearty stew can be made with any firm flesh fish such as king fish, croaker, red snapper or halibut. The fish version of Jamaican brown stew chicken, it is first fried them simmered down in a down to a sweet-savory sauce.
This fish holds it's shaped very good when under pressure.
Easiest Way to Autumn Tasty Stir Fried Burdock and Konnyaku Delicious, freshand tasty.
Stir Fried Burdock and Konnyaku. Great recipe for Stir Fried Burdock and Konnyaku. Make burdock and konnyaku in to a rich tasting dish by stir frying. The point is to add sake, sugar and soy sauce in order, and mix them well.
The point is to add sake, sugar and soy sauce in order, and mix them well.