Recipe

Recipe: Eating on a Dime Peinirli Delicious, freshand tasty. Peinirli. Traditionally peinirli is made with kasseri, a Greek cheese that is salty, soft textured, stringy rather than crumbly and chewy and usually it contains no tomato sauce. But the good thing is that one can find Peinirli that can contain just about anything. From simple ham and cheese to eggs to mince meats (beef, pork, chicken). Create peinirli - pizza boat by raising the edges of the dough and folding it inwards to form a border.

Recipe: Eating on a Dime Penang Stir Fried Flat Rice Noodles (Char Kuey Teow) Delicious, freshand tasty. Penang Stir Fried Flat Rice Noodles (Char Kuey Teow). Char Kuey Teow is basically flat rice noodles stir-fried with shrimp, bloody cockles, Chinese lap cheong (sausage), eggs, bean sprouts, and chives in a mix of soy sauce. A great serving of Char Kuey Teow is flavored not only with the freshest ingredients, but equally important is the elusive charred aroma from stir-frying the noodles over very high heat in a well-seasoned Chinese wok.

Recipe: Eating on a Dime Penne aglio olio with backed zucchini and cheese mushroom sauce Delicious, freshand tasty. Penne aglio olio with backed zucchini and cheese mushroom sauce. This pasta dish incorporates vibrantly green zucchini and earthy mushrooms, combined with some garlic, olive oil, white truffle oil, and a bite of spicy chili flakes. Finished with the usual generous grating of Parmigiano and a sprinkle of parsley. Song of the day: "You Should be Dancing" by The BeeGees.

Recipe: Eating on a Dime Peppered fish sauce 2 Delicious, freshand tasty. Peppered fish sauce 2. If you love very peppery sauce, then feel free to add the seeds for more spice. Return just to boiling; reduce heat. Gently pat tops of fish dry with paper towels. Monkfish fillets are coated with lemon-pepper seasoning, melted butter, Parmesan cheese and bread crumbs in this quick and easy baked dish.. Lemon Pepper Butter-Baked Fish Lemon Pepper Butter-Baked Fish.

Recipe: Eating on a Dime Peppered Goat Meat Delicious, freshand tasty. Peppered Goat Meat. Peppered Goat Meat, commonly known as Asun in Nigeria, is a finger-licking, lip-smacking combination of roasted goat meat sautéed in spicy habanero and red bell peppers, that is so delicious, you'll almost be tempted to eat it all in one sitting! Cut the goat meat into big chunks. Make sure you cut the chunks with the goat skin.

Recipe: Eating on a Dime Peppy Tamarind gravy / Milagu Kuzhambu Delicious, freshand tasty. Peppy Tamarind gravy / Milagu Kuzhambu. Great recipe for Peppy Tamarind gravy / Milagu Kuzhambu. Milagu Kuzhambu is an excellent detox dish , that can be consumed post festive ceremony or wedding ceremony. This goes very well with paruppu thuvayal / lentil based chutney , this balances the tangyness and the. Murungakkai Milagu Kuzhambu is a gravy made out of drumstick and pepper corn with loads of other spices.

Recipe: Eating on a Dime perfect french fries my way Delicious, freshand tasty. perfect french fries my way. There are a few secrets to making perfectly crispy French fries at home. The goal is to ensure that the center of the fries are fully cooked before the outsides get too brown. The way to achieve this is to cook the fries twice using a particular type of potato and oil.

Recipe: Eating on a Dime Persian meatball (Kofteh Tabrizi) Delicious, freshand tasty. Persian meatball (Kofteh Tabrizi). Among all the different types of "Koofteh" or "Kufteh" in Persian cuisine, Koofteh Tabrizi from Azerbaijan province and Tabriz (as its name suggests), is a very popular Koofteh like "Koofteh Sabzi" not only in Tabriz but all over Iran. Koofteh tabrizi is a meatball stuffed with peeled hard boiled eggs, dried fruits such as plum, berries and walnuts, served in savoury thick tomato broth.

Recipe: Eating on a Dime Pesto chicken sandwich Delicious, freshand tasty. Pesto chicken sandwich. Tender chunks of chicken breast are cooked together with onion, zucchini, mushrooms, bell pepper, and pesto sauce for a flavorful sandwich filling that will satisfy a hungry crowd. During the last few minutes of cooking time, top each piece of chicken with a slice of mozzarella. To make the pesto, combine basil, garlic, pine nuts and Parmesan in the bowl of a food processor; season with salt and pepper, to taste.

Recipe: Eating on a Dime Pesto dip/sauce Delicious, freshand tasty. Pesto dip/sauce. But don't be fooled, this fantastic Creamy Herb Pesto Dip goes great for any get together and is even incredible tossed into pasta! It starts with a wonderful blend of herbs and pesto which mix into a nice creamy base. A little zesty, a little creamy and a whole lot of flavor bursting out of this dip. You can use purchased pesto in this simple three-ingredient recipe, or make your own pesto using fresh basil from your garden.