Recipe: Delicious Amarnath leaves in Moong Dal / Mulai Keerai Masiyal Delicious, freshand tasty.
Amarnath leaves in Moong Dal / Mulai Keerai Masiyal. It has more iron and helps to reduce the body heat. This greens can be consumed every day and is apt to make Masiyal, kootu or the greens can be added in sambar. This Keerai Masiyal or spinach is very simple to make but yet delicious in taste.
Recipe: Delicious Amarula Chocolate Cake Delicious, freshand tasty.
Amarula Chocolate Cake. Great recipe for Amarula Chocolate Cake. When served cold, its amazing. the cake is very soft so it go's well with the cream. I addes a bit more Amarula. for love, and the flavour comes out well.
I've filled and topped it with an Amarula buttercream and caramel sauce, then added some chocolate flakes on top.
It's indulgent chocolate heaven with a grown up kick!
Recipe: Delicious Amazing! boneless BBQ rib stir fry!! Delicious, freshand tasty.
Amazing! boneless BBQ rib stir fry!!. Amazing! boneless BBQ rib stir fry!! I wanted to use up leftover boneless BBQ rib meat and I sure found a way and this is a new fave of mine!! the interesting flavors that come together is so delicious! Heat oil in a wok or large cast-iron skillet over high.
Uncover ribs, and drain any accumulated juices from sheet pan.
Recipe: Delicious Amba Dal Delicious, freshand tasty.
Amba Dal. Amba dal is made from mashed channa dal mixed with raw, grated mango and fresh coconut tempered with mustard and green chillies. Amba dal is also known as Ambe dal or Ambyachi dal in Marathi. This is a very popular dal especially made with raw mangoes which has an amazing sour taste that complements well with the dal.
This dry dal is traditionally eaten with refreshing kairi panha.
Recipe: Delicious Amba Khata Delicious, freshand tasty.
Amba Khata. Odia style instant raw mango chutney, pickle Come summer and I smell our home kitchen with beautiful aroma from this simmering of amba khatta. Amba khatta, a sweet and sour raw mango chutney is a popular accompaniment to Odia meals.
Peel the raw mango n cut into big cubes.
Now heat oil, add pancha-phoran n whole red chili.
When mustard seeds in pancha-phoran start crackle, add curry leaves n raw mango cubes.
Recipe: Delicious Amba Khata Delicious, freshand tasty.
Amba Khata. Odia style instant raw mango chutney, pickle Come summer and I smell our home kitchen with beautiful aroma from this simmering of amba khatta. Amba khatta, a sweet and sour raw mango chutney is a popular accompaniment to Odia meals.
Peel the raw mango n cut into big cubes.
Now heat oil, add pancha-phoran n whole red chili.
When mustard seeds in pancha-phoran start crackle, add curry leaves n raw mango cubes.
Recipe: Delicious AMIEs APRICOT Smoothie Delicious, freshand tasty.
AMIEs APRICOT Smoothie. Protein-packed easy healthy recipes, lightened-up southern eats, & tasty sweet treats. Cooking should be simple, nutritious, and delicious! I don't care for blueberries and I didn't have any soy powder so they were omitted.
Great recipe for AMIEs MACEDONIA smoothie.
Love eating fruits and drinking fruit juice.
Order online from Amy's Restaurant on MenuPages.
You can have AMIEs APRICOT Smoothie using 4 ingredients and 2 steps.
Recipe: Delicious AMIEs Halloween SPAGHETTI with Meatballs Delicious, freshand tasty.
AMIEs Halloween SPAGHETTI with Meatballs. AMIEs Halloween SPAGHETTI with Meatballs A rich dish, and is regarded as a "piatto unico" a one-course meal. Spaghetti and Meatballs: DIY Dog Halloween Costume. I love this dog costume so much because it makes everyone smile.
Spoon remaining spaghetti sauce over the twirled spaghetti on the forks.
Make the Chicken Meatballs: In a large bowl, mix all of the ingredients together by hand except the oil.
Recipe: Delicious AMIEs Perfect CARAMEL Cake Delicious, freshand tasty.
AMIEs Perfect CARAMEL Cake. The perfect caramel cake has to start with perfect yellow cake layers, which is not easy to come by. The yellow cake layers used here are melt in your mouth mmmmmmmmmoist,super tender with a very fine crumb. To the naked eye, it might appear dense, but once it touches the tongue, it's OMG so FLUFFY!
Instead of regular flour I used cake flour.
Recipe: Delicious Amy’s Banana Loaf Cake Delicious, freshand tasty.
Amy’s Banana Loaf Cake. Leave the cake to cool in the tin for a few minutes, then loosen with a small palette knife and turn the cake out. Remove the lining paper and leave on a wire rack to cool completely. Decorate as you wish, I chose to make some white icing and using a piping bag drizzle it all over the cake and then add almond flakes for decoration.
