Easiest Way to Prepare Tasty Simple Bread/Roll Recipe

Share on Tumblr
Share on Pinterest
Share on WhatsApp
Easiest Way to Prepare Tasty Simple Bread/Roll Recipe
Page content

Easiest Way to Prepare Tasty Simple Bread/Roll Recipe Delicious, fresh and tasty.

Simple Bread/Roll Recipe. This easy recipe makes the softest, fluffiest bread rolls and requires only a handful of ingredients. Perfect for burgers, sandwiches or served with soup. Ingredients needed to make bread rolls.

It's super fast, super easy, and you'd have to try hard to mess it up.

Easy to make French bread rolls.

Dough can be made in mixer, bread maker, or by hand.

You can cook Simple Bread/Roll Recipe using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Simple Bread/Roll Recipe

  1. You need 1 Cup of AP Flour.

  2. You need 2 TBSP of Mayo.

  3. It’s 1 TSP of Salt.

  4. You need 1 TSP of Baking Powder.

  5. It’s 1/2 Cup of Milk.

  6. Prepare of optional.

  7. Prepare 3 TBSP of Melted Butter.

  8. You need 1 TSP of Parmesan Cheese.

  9. It’s 1 TSP of Garlic Powder.

  10. It’s 1 TSP of Parsley.

Great, versatile, and easy recipe to follow.

I decided to start baking our bread again this weekend and was so pleased with this easy-to-follow, fun-for-kids recipe.

Felt like I was baking with a friend.

This no fail bread rolls recipe makes use of simple ingredients, easy to make and produce soft, fluffy, freshly baked bread rolls or dinner rolls that you will love.

Simple Bread/Roll Recipe instructions

  1. Preheat oven 350.

  2. Mix all ingredients besides optional ingredients. Mix lightly to avoid tough bread!.

  3. You can put the dough in muffin tins or on baking sheet as I did..

  4. In small bowl mix optional ingredients and brush tops of dough..

  5. Bake until lightly brown. Mine baked around 10-13 minutes. Once out the oven I sprinkled more parmesan on top. This recipe makes 5 rolls, my son decided to eat one before I took a pic! Enjoy!!!!.

This is one of my favourite homemade bread recipe.

It is versatile and can be served as breakfast bread, dinner rolls or at any time of the day.

I've include a simple step-by-step photo tutorial below the recipe for those that just need a bit of visual oomph to give them the courage to dive into bread or roll making.

You don't even need a stand mixer - this yeast dough is forgiving and easy enough to be made with a good old-fashioned bowl and wooden spoon.

When you are just starting to bake bread, don't fuss with a lot of extra mix-ins or unusual ingredients.