Recipe: Appetizing Creamy Garlic & Herb Crab

Recipe: Appetizing Creamy Garlic & Herb Crab Delicious, fresh and tasty.

Creamy Garlic & Herb Crab. Pour half of the water into a saucepan, and bring to a boil over medium heat. Stir in the heavy cream, parsley, salt, and pepper. Mix the cornstarch with the remaining water, and stir into the sauce.

Creamy Garlic Chicken is a simple skillet recipe that is made with just a few pantry staples.

Because of it's milder flavor, it's a great choice for families who need quick, delicious dinner recipes.

This recipe was inspired simply by my love for garlic and all things creamy!

You can cook Creamy Garlic & Herb Crab using 14 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Creamy Garlic & Herb Crab

1. You need of olive oil.

2. You need of celery (cut thin).

3. Prepare of onion, chopped.

4. It’s of garlic (minced).

5. It’s of frozen spring mix vegetables.

6. It’s of -10.5 cans of cream of mushroom soup.

7. You need of each- dill weed, ground ginger, ground turmeric, lemon pepper, old bay garlic & herb seasoning, creole seasoning, parsley, thyme.

8. You need of cream cheese.

9. You need of water.

10. Prepare of 8 oz garlic herb or plain imitation crab meat.

11. Prepare of jalapeño, chopped small.

12. You need of butter.

13. You need of lime juice.

14. You need of top with grated parmesan cheese.

Cream and Parmesan cheese are added to spaghetti cooked in chicken broth for an easy, creamy garlic pasta dish.

This recipe for creamy butter sauce starts with an easy roux.

Favored with garlic and herbs, it makes a delicious pasta sauce but also works well on meat or vegetables.

This garlic cream sauce is perfect for serving with pasta!

Creamy Garlic & Herb Crab step by step

1. In a large non-stick deep pan on med heat, heat oil saute celery, onion, garlic & mix vegetables. Cook for 5 mins & stir..

2. Add soup, cream cheese, all spices med simmer for 3 mins & stir. at this point you can add water if too thick. Add crab & simmer for about 5 mins..

3. Add jalapeño, butter, lime juice & mix. After you turn off stove add parm cheese & mix well..

4. Serves well on pasta, with rice, salad, on crackers as a snack or even appetizers on a lettuce cup..

Long noodles, short noodles, spaghetti, penne or rigatoni, any pasta shape works with this sauce.

In a small bowl, whisk the sour cream, mayonnaise, milk and sugar.

Stir in the onions, garlic, salt and pepper.

Add just enough water to cover.

Add garlic-cream mixture and continue mashing until smooth.