How to Love Delicious THOOTHUKUDI STYLE FISH CURRY / MEEN KOLAMBU

How to Love Delicious THOOTHUKUDI STYLE FISH CURRY / MEEN KOLAMBU Delicious, fresh and tasty.
THOOTHUKUDI STYLE FISH CURRY / MEEN KOLAMBU. Recipe for Tamilnadu style fish curry / meen kuzhambu recipe. With step by step pictures and video. Tamilnadu Fish Curry Recipe / Tamil Style Meen Kuzhambu.
His fish curry blew my mind.
Meen kuzhambu / Fish curry in tamil is a spicy and tangy gravy which is very famous in South India.
Make delicious recipe with this simple steps.
You can have THOOTHUKUDI STYLE FISH CURRY / MEEN KOLAMBU using 17 ingredients and 11 steps. Here is how you cook that.
Ingredients of THOOTHUKUDI STYLE FISH CURRY / MEEN KOLAMBU
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It’s 200 grams of Seer fish or King fish.
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It’s 2 of onions.
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You need 1 of Tomato.
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Prepare Half of Coconut.
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You need 1 cup of Tamarind water.
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Prepare 1 tbsp of Red chilli powder.
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You need 2 tbsp of Coriander powder.
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It’s 4 of Garlic pods.
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It’s 12 of Peppercorns.
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It’s 1 tsp of Cumin seeds.
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It’s 2 tbsp of Sesame oil.
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You need as required of Water.
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It’s To of Tamper–.
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It’s 1 tsp of Mustard seeds.
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It’s as required of Curry leaves.
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You need 2 tbsp of Chopped onion.
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Prepare 2 of Dry Red chillies.
Simple And Easy Sheela Meen Kuzhambu
Hot And Sour Barracuda Fish Curry - This is pakka SouthIndian home style method.
Its flavorful, tasty as well as delicious.
Made with the easy available ingredients only.
THOOTHUKUDI STYLE FISH CURRY / MEEN KOLAMBU step by step
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Prepare a paste by grinding the coconut and onion..
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Heat 1tbsp oil in a pan and add the Tomatoes and let the tomatoes fry in the oil.
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Add in the onion and tomato paste.
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Add in the tamarind water, red chilli powder, coriander powder, salt and mix everything together..
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Add enough water for the curry and let the curry to boil..
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Once the curry is boiling, add in the fish pieces.. close the pan and let the fish pieces cook for 5 minutes.
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In the meantime, add in the garlic pods, pepper corns, cumin seeds in a blender and blend them coarsely.
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To Tamper: Heat some oil in another pan, add in the mustard seeds, curry leaves, dry red chillies, chopped onions and fry till the onions turns brown.
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After 5 minutes, the fish pieces were cooked soft. Now add the coarsely blended spices and the Tamper..
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Cover the pan, Let the curry to cook in low flame for 1 minute and turn off the stove. (Dont over cook, if u over cook the the flavours of the spices will leave).
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Tuthukoodi style meen kolambu is ready to serve..
Very easy to make with in thirty minutes.
Lets see how to make this sheela fish curry with easy. / மீன் குழம்பு / Meen Kulambu / Fish Steaks Cooked in a Spicy Coconut Sauce. .
Are you looking for a proper fish curry, then this is it.
This recipe is given from my mother. she is a pure vegetarian, but she knows to cook fish.
She told me to try this fish curry and i did it too.