Easiest Way to Royal Delicious Beef jollof Rice

Easiest Way to Royal Delicious Beef jollof Rice Delicious, fresh and tasty.

Beef jollof Rice. And our stew is looking good, so its time to add our stock that we got from steaming our meat and also our. Beef Mince Jollof Rice is a tasty version of Nigerian Jollof Rice prepared with minced beef or ground beef. If you have kids who do not eat their lumps of meat after eating a meal, this is a great way to make the meat disappear into the rice without them knowing that they are eating meat.

Add the rice and the reserved stock mixture and bring to a simmer.

Stir in the flaked smoked trout.

Serve beef jollof rice with fried plantains and coleslaw.

You can cook Beef jollof Rice using 15 ingredients and 10 steps. Here is how you cook it.

Ingredients of Beef jollof Rice

1. Prepare 2 cups of rice.

2. Prepare of Tomatoes.

3. You need of Tomatoes paste.

4. Prepare of Salt.

5. You need of Maggi seasoning.

6. It’s of Beef.

7. Prepare of Vegetable oil.

8. You need 1 tbsp of Thyme.

9. Prepare 1 tbsp of Curry.

10. You need 1 tbsp of Paprika.

11. It’s of Fresh peppers.

12. Prepare of Shombo or bell peppers.

13. You need of Ginger.

14. Prepare leaves of Bay.

15. You need 2 of big onions.

For the Fried Plantains: In a large bowl combine the water, salt and plantains.

Also, I want to make beef meat with the jollof rice like my mum does.

Do you have any recommendations on how I cook the beef in the rice at the same time?

I would be uploading a recipe soon for the beef. xoxo Add the rice, mixed vegetables, and water.

Beef jollof Rice instructions

1. Put Beef in pot, add onions, thyme, maggi, salt. Cover to cook.

2. Cook till Beef is tender, set aside. Put oil in pot and fry beef. Then set aside.

3. Parboil rice. Blend tomatoes, peppers,ginger, Shombo or bell peppers altogether. Then set aside.

4. Put oil in pot, add onions, put blended tomatoes and pepper. Then stir fry. Fry till no water and sour taste is gone..

5. Add tomatoes paste, fry. add thyme, curry, paprika and bay leaves. Stir fry..

6. Add beef stock and water. Stir and cover. Bring to a boil. Water should be at level of rice..

7. Put in the parboiled rice.stir and cover to cook. Cook till there is no water left and rice is soft..

8. Sprinkle onions on rice. Stir and cover. Then set aside..

9. Serve warm. You can enjoy this meal with moi moi, coleslaw,salad even with fruits like Banana..

10. Enjoy..

Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid.

Beef Jollof: Ghana's one-pot rice dish with beef.

This beef jollof is made using the jollof stew and succulent tender fried beef.

Beef tends to be tough and I mostly boil it rather than steaming to make them tender before frying it.

I have other jollof variations on the site like tuna jollof with carrots and green beans, herrings and beans.