Easiest Way to Blends Appetizing Savoury Semolina Cake

Easiest Way to Blends Appetizing Savoury Semolina Cake Delicious, fresh and tasty.

Savoury Semolina Cake. Mix together the semolina, yoghurt, water, vegetables, ginger, chilli, spices and salt. Savoury Semolina Cake Recipe - Tea Time Spicy Sooji Cake Recipe - Rava Cake with step wise pictures. Super delicious savoury semolina cake which is best for breakfast.

This savoury cake is spongy, crispy on the edges and replete with the textures of the vegetables.

It is light and satisfying, easy to make and takes care of itself in the oven.

It hails from the Gujarati community but is my cheats' version; no soaking or grinding required, so purists beware.

You can have Savoury Semolina Cake using 21 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Savoury Semolina Cake

1. Prepare of Semolina (sooji).

2. You need of Curd/ Yogurt.

3. Prepare of Baking powder.

4. Prepare of turmeric.

5. You need of Chilli powder or as per taste.

6. Prepare of Baking soda.

7. You need of Onion chopped.

8. It’s of Green Chilli chopped.

9. Prepare of chopped red capsicum.

10. It’s of French Beans chopped.

11. Prepare of Coriander leaves chopped.

12. Prepare of Ginger Garlic paste.

13. Prepare of crushed poppy seeds.

14. You need of Black sesame seeds.

15. You need of White sesame seeds.

16. Prepare of Cumin seeds.

17. You need of Mustard seeds.

18. It’s of curry leaves chopped.

19. You need of Oil.

20. You need of water.

21. Prepare of Salt.

Savoury semolina cake is an easy spiced cake recipe.

It is prepared with semolina/ sooji or rawa, vegetables and few spice ingredients.

Just use the veggies that are in season, temper the spice ingredients, mix them up into a batter and bake it to a perfect healthy spiced cake.

This Rava /semolina cake is a little bit spicy and dense.

Savoury Semolina Cake instructions

1. In a mixing bowl add the curd, baking soda, mix well and keep aside for about 5 mins..

2. In the curd mixture add the semolina, baking powder, salt as per taste, water and mix well. Keep aside while you make the other ingredients ready..

3. In a sauce pan heat 1 tbsp of oil. Add the sesame seeds, cumin seeds, mustard seeds, curry leaves and let it crackle. Remove from heat and pour this over the semolina mixture..

4. Now add the remaining ingredients, mix them well and make a batter..

5. Preheat oven @180° for 10 mins. Grease a cake pan and keep aside..

6. Pour the batter into the greased pan and tap the pan for couple of times..

7. Bake it in the preheated oven for 30-35 mins. A toothpick inserted should come our clean. Mine took exactly 30 mins..

8. Remove from oven, let it cool down, invert, cut and serve..

STEP BY STEP PICTURES OF MAKING EASY SAVOURY SEMOLINA CAKE A savoury, spicy semolina cake with veggies, healthy and nutritious and a surefire hit as a lunchbox filler or with your cuppa of tea. a melange of recipes, cuisines and food stories and my adventures in the culinary world Neha Mattur shares her mother's lovely signature recipe for a savory semolina cake.

I am just in love with it and is a real stress buster for me.

I am always on a lookout for healthy yet delicious recipe.

This cake is one of my mother's signature recipe which she has been making for years.

Savory Semolina Cake is an excellent option for a filling breakfast A slice or two of really sumptuous and fuel packed healthy way to keep you going without hunger pangs till noon.