Recipe: Yummy Methi Chicken💚🍀

Recipe: Yummy Methi Chicken💚🍀 Delicious, fresh and tasty.
Methi Chicken💚🍀. Methi chicken is one of the most flavorful, delicious & simple dish made by simmering chicken in moderately spicy masala along with fenugreek leaves aka methi. It goes well with plain rice, roti, naan or with paratha. Methi leaves are one of the most commonly used greens in India.
Ingredients of Fresh Methi Chicken recipe: Tender chicken chunks cooked with assorted spices and fresh methi (fenugreek) leaves.
Methi Chicken, also known as Murg Methi is a popular Chicken dish prepared with chicken and fresh fenugreek (methi) leaves.
The methi leaves imparts a unique flavour to the chicken dish.
You can cook Methi Chicken💚🍀 using 13 ingredients and 8 steps. Here is how you cook it.
Ingredients of Methi Chicken💚🍀
-
You need 700 grams of Chicken.
-
Prepare of Salt as per taste.
-
Prepare of ginger garlic paste 1 tabl spn.
-
It’s of red chilli powder 1 tabl spn.
-
It’s gram of masala powdr 1 tsp.
-
You need 1 tsp of Haldi powder.
-
You need 1 cup of Plain curd.
-
You need of Roasted and grounded coriander 1 tabl spn.
-
It’s of Cumin 1 tspn.
-
You need of onion 2 medium.
-
It’s of Fresh methi leaves 1 cup chopped.
-
It’s of Oil or ghee half cup.
-
Prepare of Bay leaves 2.
The curry is spicy with a perfect blend of slight bitterness from the methi and sourness from the curd.
Methi Chicken malai is very creamy, beautiful and tasty chicken gravy recipe.
Easy to make and elegant to serve.
Unlike, the other kormas, saalan and do pyaaza recipe with a reddish texture, this fenugreek chicken recipe adds a great kick to the interior as well as the exterior of the dish.
Methi Chicken💚🍀 instructions
-
Pan me oil gram kar ke bay leaves or zeera or sliced pyaz dal kar fry karein.
-
Dahi me sary spices or gingr garlic paste dal kar mix kar dein.
-
Piaz li8 brown ho jaye to Chicken dal kar 4 sy 5 minute fry karein.
-
Dahi wala mixtur dal dein or achi trah bhoon lein.
-
Chicken half done ho jaye to methi dal kar 2 minute or bhoon lein.
-
Cover kar ke 10 minute simmer karein.
-
Serve with naan/paratha or chapati.
-
Achi trah msala bhoon lein.
Methi is certainly not the most popular green leafy vegetable out there, but this recipe will make you love it.
Chicken pieces on the bone cooked in a curry made with aromatic masalas and fresh methi leaves.
The final sprinkling of kasuri methi at the end elevates the dish.
Have it with simple chapatis or steamed rice.
The Methi Chicken Curry Recipe is a delicious curry where the chicken is cooked along with methi/ fenugreek leaves with a spicy ginger garlic gravy.