Recipe: at dinner Semolina cake in cooker

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Recipe: at dinner Semolina cake in cooker
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Recipe: at dinner Semolina cake in cooker Delicious, fresh and tasty.

Semolina cake in cooker. Semolina Cake / Rava Cake topped with orange syrup made in Instant Pot or Pressure Cooker. An easy to make, fluffy and moist cake with the gorgeous orange flavor. This is a egg free and flour free cake perfect for vegetarians.

Bake the cake at low flame.

Chocolate rava cake is a simple eggless cake prepared in pressure cooker.

It is chocolaty, soft with grainy texture and makes a perfect tea time cake.

You can cook Semolina cake in cooker using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Semolina cake in cooker

  1. You need of Semolina.

  2. You need of Maida.

  3. Prepare of Curd.

  4. It’s of Milk.

  5. You need of Refined oil.

  6. You need of Powdered sugar.

  7. It’s of Baking powder.

  8. It’s of Baking soda.

  9. Prepare of Vanilla essence.

  10. Prepare of Dry fruits.

  11. You need of Tutti fruitti.

  12. It’s of Salt.

Even the kids can make this simple cake by themselves on weekend.

Remove from cooker, let it cool completely and then un-mould.

Then stir porridge, add whipped yolks and egg whites.

Serve Buber to the table, watering with berry juice or syrup, garnished with fresh berries or fruits.

Semolina cake in cooker step by step

  1. Take semolina maida and refined oil mix it well. Add curd mix it well. Let it rest for 15 mins..

  2. Add milk to keep the required consistency followed by baking powder and soda. Then add dry fruits, tuti fruity and vanilla essence. Mix well..

  3. Heat a Cooker and add salt at its base let it heat on low flame for 10 minutes. Place stand over it. Now take the cake tin Grease it well. Pour the mixture in the cake tin. Add tutti fruity on it's top..

  4. Keep the cake tin in the cooker. Close the lid without whistle. Let the cake cook for 25 mins on low flame and then for 10 minutes on medium flame. Check the when by inserting a toothpick if it comes out clean the cake is done..

Do not use gasket or weight.

Keep it on low heat and let the cake bake.

Bake until a toothpick inserted in the center of the cake comes out clean.

Tasty semolina in a slow cooker is a quick way to cook your favorite dish.

It is quite difficult to prepare a uniform semolina without any lumps in the classical way, and in a multicooker it is quite simple to make it.