How to Blends Perfect Nsala soup

How to Blends Perfect Nsala soup Delicious, fresh and tasty.

Nsala soup. Nsala soup or White Soup is a tasty, fast and easy soup recipe that has its origins in the riverine areas of Nigeria. How to Cook Nsala Soup [Video] Nsala Soup is perfect for a cold rainy day due to its spicy taste. Because it is so easy to prepare, you can count on it to save the day when you run out on soup a few days before the big soup day 😉 Nsala soup (white soup) is one of the most delicious of all Nigerian soups, this year alone I have made and eaten more of it than any other.

The soup originates from the Eastern part of Nigeria and Delta State particularly Ogwashi-uku and Ubulu-uku towns.

This delicacy is quite different from Banga soup and Afghan soup.

A major ingredient of Nsala Soup is the cat fish which gives the soup a unique taste.

You can have Nsala soup using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Nsala soup

1. It’s of Yam.

2. You need of Nsala local spice.

3. Prepare of Salt.

4. You need of Camerooun pepper.

5. You need of Crayfish.

6. You need of Uziza seeds.

7. Prepare of Chicken.

8. You need leaves of Uziza.

9. It’s of Fresh red pepper.

10. You need cubes of Maggi.

11. It’s of Onion.

Nsala is similar to Afia Efere common among the Efik ethnic group.

Nsala soup or white soup as commonly called by Nigerians is a meal famous to the eastern tribe and riverine area of Nigeria.

The unique feature of this soup is that you do not cook it with Palm oil.

Ofe Nsala (Nsala Soup) Ofe Nsala is the quickest and easiest Igbo Soup to prepare making it the choice soup for special guests who are so familiar to us that they pay us impromptu visits.

Nsala soup step by step

1. Boil the chicken with onion,salt and maggi cubes..

2. Peel cut rinse and boil the yam.pound and mould in small balls add to the boiled chicken with more water to boil the yam will start dissolving and the soup gets thickner..

3. Blend the uziza seeds add it with nsala local spice,salt,fresh red pepper,crayfish,camerooun pepper boil for some minutes..

4. Wash and slice in the uziza leaves.nsala soup is ready.

More Nigerian Soups Recipes: Vivian Onyebukwa.

Call it Ofe Nsala, Nsala Soup, or White Soup, this is one of the rich and delicious soups one would find in Igbo land and the South-South parts of Nigeria.

Nsala soup is peculiar to the Anioma people of which the people of Asaba are a part of.

The Anioma People are the Ibo speaking part of the state which includes the Aniocha, Ika and Ukwuani people.

Nsala Soup is more or less an identity for them when it comes to meals.