Recipe: At Home Jollof rice with porriage beans

Recipe: At Home Jollof rice with porriage beans Delicious, fresh and tasty.

Jollof rice with porriage beans. When rice is paired with beans and made into Jollof, that's food to millions of Nigerians. There are many staple foods in Nigeria, rice and beans are just some of them. While lots of Nigerians make either porridge bean or jollof rice as a meal, there is a way to combine both into a sumptuous meal as well.

Then add the parboiled Rice and cooked beans, ground crayfish, stock cubes, and salt to taste.

Mix well and add enough water if the liquid in the pot is not as the same level as the rice and beans.

Rice and Beans Jollof is a Nigerian delicacy cooked with rice and beans as the name implies.

You can have Jollof rice with porriage beans using 9 ingredients and 2 steps. Here is how you cook it.

Ingredients of Jollof rice with porriage beans

1. You need of Onion.

2. Prepare of Beans.

3. It’s of Salt.

4. Prepare cubes of Maggi.

5. Prepare of Ginger.

6. Prepare of Garlic.

7. Prepare of Crayfish.

8. It’s of Fried meat.

9. You need of Green peas.

This article will guide you through Jollof rice and beans cooking.

Before we proceed to the cooking procedures lets list down the ingredients and items used in cooking the rice and beans Jollof.

SEE ALSO: How To Cook Nigerian Beans Porridge Delicacy.

Nigerian Jollof Rice and Beans - Ewaagoyin in Sugarland Celebrating Nigerian Delicacies Extra-virgin olive oil, garlic, mozzarella cheese, onions, mushrooms, green olives, black olives, fresh tomatoes.

Jollof rice with porriage beans step by step

1. Boil the beans in a pressure pot to soften fast wash and reboil in a normal pot put onion,salt,ginger,garlic after is done..

2. Boil rice for 15minutes and wash.fry tomato paste,onion,ginger,crayfish water bring to boil pour in rice and boil when is almost done add salt green peas and maggi cubes.serve with fried meat.

When the beans porridge is soft, add the onions, crayfish (if using it), pepper and seasoning.

Note: To get the most out of beans, it is best to cook it with one of the following: sweet yam, ripe/unripe plantain, sweet potatoes or baby corn.

Porridge Rice and Bean in Nigerian.

Nigerian Rice and Beans is a meal that is prepared by combining rice and beans together.

This is a favorite way of enjoying the richness of both foods.