Recipe: To Try At Home Indian jollof rice & spaghetti

Lula Parks
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Recipe: To Try At Home Indian jollof rice & spaghetti
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Recipe: To Try At Home Indian jollof rice & spaghetti Delicious, fresh and tasty.

Indian jollof rice & spaghetti. Stir in the rice until well mixed, then reduce the heat to low. Indian Recipes Italian Recipes Japanese Recipes. The carrots and peas are optional for jollof rice.

Over time the rice absorbs the liquid and takes on a deep red hue.

Many variations of Jollof Rice contain other things, such as peas, carrots, meat or fish - and it's in these additions that disputes between.

Ghanaian Jollof rice is made with basmati rice, also known as jasmine rice.

You can have Indian jollof rice & spaghetti using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Indian jollof rice & spaghetti

  1. It’s 2 cups of rice.

  2. Prepare of Long diced carrot.

  3. It’s of Diced green beans.

  4. It’s of Diced onions.

  5. Prepare of Seasonings.

  6. You need Half of spaghetti.

  7. Prepare of Grounded scotch bonnet,pepper,onions.

  8. Prepare of Oil.

Basmati rice is long and slender, with high starch content, and a sweet aroma and taste.

The grain is not native to Africa and is typical in Asian cuisine and many Indian recipes.

Being a South Indian, I love rice based dishes for any time of the day.

They could be Indian like this spicy coconut rice or this curd rice.

Indian jollof rice & spaghetti instructions

  1. Per boil rice with spaghetti and salt together for 20munites.

  2. Fry grounded ingredients for 5munites add carrot,onions,green beans and stir for 5munites.

  3. Add per boiled rice with spaghetti and stir till everything is mix.

  4. Add seasonings mix again.

  5. Remember in ur seasonings u most have curry and tumeric for the food to have colour.

  6. Stir after all that add a cup of water and stir then close and cook till soft.

  7. It yummy.

This African tomato rice is right up my alley.

It is spicy with the addition of curry powder, thyme and has an intense tomato flavor making it absolutely delicious.

Jollof rice is originally from Senegal.

The spices also are almost same except for the fact that Tomato Pulao has Mustard seeds and Curry leaves.

So, Jollof Rice can easily become a part of your Indian Kitchen.