Easiest Way to Blends Delicious Methi Mutton curry

Easiest Way to Blends Delicious Methi Mutton curry Delicious, fresh and tasty.

Methi Mutton curry. Simple, yet delicious, methi mutton curry is so easy to put together it can become one of your go-to meals. Methi is another word for fenugreek, and this herb adds a lovely, earthy flavor to this dish, as well as some health benefits, such as reducing inflammation (inside and out) and improving digestion and cholesterol levels. #Methimuttoncurry #muttoncurry #methimutton #maintistylemuttoncurry Hi friends. Ee recepi defferent taste ga vuntundhi okasari try chesi chudandi chalaaa.

Methi Gosht Recipe is yet another Hyderabadi mutton curry which is made by adding methi leaves or fenugreek leaves to the mutton or gosht curry.

Related Methi Recipes: Methi Chicken Recipe.

Methi Dal. methi bhaji Spiced mutton curry with methi leaves is a unique and often made dish at my home.

You can cook Methi Mutton curry using 11 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Methi Mutton curry

1. Prepare 1/2 kg of mutton.

2. You need 250 gm of methi leaves chopped.

3. You need 1 of chopped onion.

4. Prepare 2 of chopped tomatoes.

5. It’s 1 tbspn of ginger garlic paste.

6. It’s 1/2 tsp of turmeric powder.

7. It’s 1 tsp of red chilli powder.

8. You need 1 tbsp of coriander powder.

9. It’s 1 tbsp of meat masala powder.

10. You need As needed of water for gravy.

11. Prepare to taste of salt.

It is a very popular dish of both the Indian and Pakistani cuisines.

You will find this methi gosht recipe, hyderabadi made a lot of times in the households of both of the countries.

Hyderabadi Methi Gosht recipe is a lovely combination.

Methi Keema is a spicy curry made using Mutton mince and fresh fenugreek leaves.

Methi Mutton curry instructions

1. In a cooker add oil let it heat then add onions cook till translucent then add ginger garlic paste cook for few minutes then add washed mutton cook till it leaves its water, add methi mix well..

2. Add masala cook for few minutes.. add tomatoes and salt mix well.

3. Adjust water and close the lid and cook till 5 whistle on a low flame.. serve hot with rice or roti…

It goes perfectly with laccha Paratha or Naan.

Hyderabadi Methi Chicken Curry or Methi Murgh - is a delicately spiced, creamy and delicious curry of chicken cooked with fresh fenugreek or methi leaves.

Stunningly tasty and super quick, a perfect winter dinner to keep you warm!

Here is how to make methi chicken recipe step by step.

About Fresh Methi Chicken Recipe: A chicken curry with Fenugreek leaves (methi) is a hearty and healthy dish that is just perfect for a quick dinner dish.