How to Cooking Delicious Rice pakora

How to Cooking Delicious Rice pakora Delicious, fresh and tasty.

Rice pakora. Take the rice in a small bowl or pan. Mash the rice with your hands or with a spoon. Mashing the rice gives a soft texture to the pakoras.

basi chawal ke pakode with detailed photo and video recipe. an interesting and appetising snack recipe made with leftover cooked rice and vegetables. it is a popular urban snack recipe and is generally served as street food snack or appetiser just before the meal. while the snack by itself is lip smacking and does not require any side condiments, but.

Mix the cooked rice, onion, garlic, chillies, sugar, turmeric, flour and yogurt together in a large bowl.

Rice Pakora Recipe or Chawal Ke Pakore Recipe - deep fried snack made from leftover cooked rice, besan (gram flour), spices and your choice of vegetables.

You can have Rice pakora using 12 ingredients and 8 steps. Here is how you cook that.

Ingredients of Rice pakora

1. It’s 1 cup of Rice.

2. You need 100 gm of Chana Dal (sock it 4/5 hours).

3. You need 2 tsp of Turmeric powder.

4. Prepare 2 tsp of Cumin powder.

5. It’s 1 tsp of Garam masala.

6. It’s 2 tsp of Tomato.

7. Prepare 2 tsp of Onion.

8. It’s Half of cup Potatoes smash (diabetic patient sweet potato).

9. It’s of as per taste Salt.

10. You need of as per necessary Oil.

11. It’s 2 tsp of Raisin.

12. It’s 2 tsp of Poppy seeds.

Very simple and easy to make delicious snack.

I am back after a very very long break.

We have been busy with moving from one place to another of course with full time job (it's really tough.

Rice Pakora Recipe is one of the most easiest and fast cooking recipe.

Rice pakora instructions

1. Smash the rice until the smooth and add potatoes also..

2. Add salt litbit,garam masala powder, tomato pieces green chilli, onion pieces,mix well keep in a side..

3. Now chana Dal boil it with salt and turmeric powder..

4. Take a pan add oil put the Dal Cummin powder,tomato pieces,salt, green chilli,and cooked it well.

5. Take the rice dough,make semi circle and put the Dal in the middle and cover it and shape it as you like..

6. Now put in the poppy seeds.

7. Take a pan and oil and fry it well.

8. Now its time for serving thank you..

My Bhabi often cook these for her kids specially when they get hungry from nowhere and want fast snack.

The best thing about Rice Fitters / Rice Pakora is that they can be made from left over rice and they taste very crispy and good.

Rice pakora recipe is a deep-fried snack which is made from (leftover)cooked gram flour, and spices.

An ideal and easy snack for sudden hunger pangs.

A must try recipe loved by both kids and adults.