Recipe: Appetizing Yam and fish peppersoup

Manuel Owens
Recipe
Share on Tumblr
Share on Pinterest
Share on WhatsApp
Recipe: Appetizing Yam and fish peppersoup
Page content

Recipe: Appetizing Yam and fish peppersoup Delicious, fresh and tasty.

Yam and fish peppersoup. Tip: I used dried uziza leaves and it came out nice. So feel free to use it if that's what you have. Place the yam in a soup pot and pour some water over it.

Add pepper soup spice, crayfish and chopped red pepper.

Add pepper soup spice, crayfish and chopped red pepper.

Clean the other fish you'd like to use; if it requires boiling and or seasoning, do that before the yam softens and shred it to pieces like you did for the round fish above and set aside.

You can cook Yam and fish peppersoup using 10 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Yam and fish peppersoup

  1. It’s of Fresh fish.

  2. It’s of Salt.

  3. It’s of Yam.

  4. Prepare of Red pepper.

  5. Prepare of Peppersoup spice.

  6. You need cubes of Maggi.

  7. It’s of Onion.

  8. It’s of Uda.

  9. You need of Uziza seeds.

  10. You need of Crayfish.

When the yam softens, pour in the sugar( optional ) then stir in the palm oil pepper-soup spice and salt until well incorporated.

Yam pepper soup is simply your regular pepper soup with a touch of difference.

Typically, this meal originated from the South-south; as a western Nigerian, I remember while growing up, yam and fish stew were served as breakfast at namings, Christmas and New year days in my home.

Great recipe for Yam and Cat fish peppersoup aka YAMPEPPERSOUP.

Yam and fish peppersoup instructions

  1. Cut the yam and fresh fish in a pot,add onion,salt,peppersoup spice,maggi cubes,pepper,crayfish,uda and uziza seeds(blended)..

  2. Add water and cook for 30minutes.viola your spicy meal.is ready perfect for this weather..

This meal is a delicacy of the people of south -south and South east in Nigeria West Africa.

Though I tweaked mine to suit my taste buds ,we have an array of pepper soup spices in Nigeria which I didn't use for this meal.

Ji Mmiri Oku is a yam and dried fish pepper soup porridge native to the Igbos in Nigeria.

Assorted Meat Pepper Soup is an appetizer but when we want to have Pepper Soup as a main meal we serve it with a staple food such as boiled white rice or we add yam when preparing the pepper soup.

Yam Pepper Soup [Video] Ji Mmiri Oku.