Recipe: Tasty Ovacado and fried omena#marathonrecipe

Recipe: Tasty Ovacado and fried omena#marathonrecipe Delicious, fresh and tasty.

Ovacado and fried omena#marathonrecipe. A bunch of finely chopped coriander leaves. At Knot just a bar our culinary staff has created a splendid seasonal menu, filled with a taste of Michigan that cannot be mistaken. Regional flavors and ingredients abound in our diverse yet familiar menu.

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You can cook Ovacado and fried omena#marathonrecipe using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients of Ovacado and fried omena#marathonrecipe

1. You need of Omena.

2. You need of Ripe ovacado.

3. You need of Crushed garlic and ginnger.

4. It’s 2 of onions.

5. It’s 2 of ,ripe tomatoes.

6. Prepare 1 tbs of salt.

7. You need of Lemon.

8. You need of Black pepper.

9. Prepare of Coriander.

10. Prepare of Capsicum.

11. Prepare 1 cup of water.

12. Prepare of Frying oil.

Fried Corkscrew Shrimp, Topped with Bleu Cheese Crumbles, Green Onion, and Drizzled with Buffalo Sauce.

Heated in a tomato sauce, they make a terrific alternative to the cheese in mac & cheese.

They also go well with fresh spinach or in a fish pie.

Because of their small size they can readily be grilled or fried until crispy and then crumbled over salad to add a bit of flavourful crunch.

Ovacado and fried omena#marathonrecipe instructions

1. Boil the omena for 10 minutes first to remove the dirty and rock particles..

2. Into your frying pan or sufuria, add 5 spoons of cooking oil and heat for three minutes. When the oil is heated it becomes light. Now deep your boiled omenas and fry. leave them to fry for about 10 minutes till they become crunched..

3. Now add your onion, garlic, ginger and capsicum and stir till they become brown.add your salt as you stir..

4. Add your tomotoes to the mixture and coriander..

5. Simmer for 5 minutes till the tomotoes form a thick soup..

6. You can now serve your omena in a plate and add your ovacado. Add your lemon juice and black pepper. Consume this with your ugali.

Fry the spring onions and garlic in a pan, and then add some chopped tomatoes.

Add the omena followed by some crushed ground nuts.

Dinner: Ugali, sukuma wiki and avocado; Sunday Meals.

Breakfast: Tea with bread and fried eggs.

OR with samosas; Lunch: Ugali, vegetables and fish/omena/chicken.