Easiest Way to Summer To Try At Home Hot Tofu Salad With Veggies

Jordan Elliott
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Easiest Way to Summer To Try At Home Hot Tofu Salad With Veggies
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Easiest Way to Summer To Try At Home Hot Tofu Salad With Veggies Delicious, fresh and tasty.

Hot Tofu Salad With Veggies. Pour half the dressing on the hot tofu and toss well. Meanwhile place the broccoli in the skillet, add a little water, and cover the pan. To start making Smoked Tofu And Grilled Vegetable Salad Recipe, heat a teaspoon of oil in the grill pan on medium heat.

Use a tofu press to squeeze water from tofu, if you have one, or place tofu on on a tea towel with another towel on top.

Place something heavy like a cast iron skillet on top of wrapped tofu to press as much water out as possible.

Next cut tofu into slabs, lightly oil both sides and sprinkle with salt and pepper.

You can have Hot Tofu Salad With Veggies using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Hot Tofu Salad With Veggies

  1. Prepare 1 cup of Tofu.

  2. You need 1 cup of Julliens Bell Peppers.

  3. Prepare 1 cup of Julliens Tomato desseded.

  4. Prepare 1 cup of Julliens Onion.

  5. You need 1 spoon of Ketchup up.

  6. It’s to taste of Salt.

  7. You need 1 tsp of Black Pepper.

  8. Prepare 1/2 tsp of Jeera Powder.

  9. You need 1 tsp of Lime Juice.

To make this salad, all you need to do is combine the cubed tofu with cherry or grape tomatoes, cucumber, and avocado.

Then the simple two-ingredient dressing is drizzled on top, along with a sprinkle of toasted sesame seeds.

I recommend you eat this salad right away since it will get soggy if it's made in advance.

Combine the first four ingredients in a small mixing bowl and stir together.

Hot Tofu Salad With Veggies step by step

  1. First Marrinate tofu cut in to long pieces put salt,Black pepper,jeera mix it properly.

  2. Now take a pan add some oil add onion saute it till it change the colour now add bell peppers saute it for 2-3 mins now add tomato mix it properly.

  3. Add Salt,pepper,jerra powder,ketchup while serving add lemon juice serve it.

Combine the vegetables and the tofu in a mixing bowl.

Place tofu and half of dressing in resealable bag or bowl.

Heat oil in a large skillet over medium heat.

Heat oil in a large nonstick skillet over medium-high heat.

Heat oil in a large skillet or wok over medium-high heat.