Recipe: At Home Perfect Pancakeπ₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯

Recipe: At Home Perfect Pancakeπ₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯ Delicious, fresh and tasty.
Perfect Pancakeπ₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯. The pancakes are so fluffy and perfect every single time! She was a pro in the kitchen with all the homemade recipes she perfected. Everything is homemade and made from scratch.
The Perfect Homemade Pancake Recipe is easy to make with ingredients you probably already have on hand.
This recipe can easily be turned into a pancake mix or into buttermilk pancakes as well.
It's the perfect versatile all-in one recipe.
You can have Perfect Pancakeπ₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯ using 8 ingredients and 1 steps. Here is how you cook it.
Ingredients of Perfect Pancakeπ₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯
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Prepare 125 g of all purpose flour.
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You need 60 g of melted butter.
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You need 2 of eggs.
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It’s 2 pinch of salt.
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It’s 3 ml of milk.
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You need Handful of chives.
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Prepare of Olive oil for baking.
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You need 1 of good pan is crucial, which doesnt stick.
This is the perfect pancake recipe.
They are light, fluffy, and only require simple ingredients that you.
Look no further for the perfect homemade pancake recipe!
Served with some oven-baked bacon, breakfast couldn't be any more perfect.
Perfect Pancakeπ₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯π₯ instructions
- I didnt even put bubble water or baking powder, and i didnt even wait for the batter to rest, still the result is perfect. The secret is punctual measures and a good pan. Mix the ingredients, except the oil. Oil the pan and fry the pancakes..
Here's how to make perfect pancakes from scratch every time.
In a large bowl, sift together the flour, baking powder, salt and sugar.
Make a well in the center and pour in the milk, egg and melted butter; mix until smooth.
If your pancake is scorched on the outside and raw on the inside, turn down the heat.
When you're satisfied that you've reached the perfect pan temperature, form as many pools of batter as your pan will comfortably hold, leaving room between pancakes for comfortable flipping.