How to Summer Yummy Egg tofu with veggies (awarar kwai)

Adrian Ward
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How to Summer Yummy Egg tofu with veggies (awarar kwai)
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How to Summer Yummy Egg tofu with veggies (awarar kwai) Delicious, fresh and tasty.

Egg tofu with veggies (awarar kwai). My love for awara is endless that is why am always looking for yummilicios awara recipe here is one of my favourite Awara recipes 😋 Najaatu Ahmad Isah Lere Wainar kwai/ kwai da kwai Wash the veggies with veniger or salt, cut into desired shape. Grate the pepper onion n tattashe. Mix n stir fry all in a little oil.

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Tofu Hamburger is made from Tofu and vegetables.

After mix the ingredients, just put them in the oven!.

You can cook Egg tofu with veggies (awarar kwai) using 11 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Egg tofu with veggies (awarar kwai)

  1. It’s 7 of eggs.

  2. You need 1/2 cup of Green peas.

  3. You need of Fried fish.

  4. You need 1/2 of cupCorn.

  5. Prepare 3 of medium sized Carrot.

  6. You need of Pantry.

  7. Prepare of Salt.

  8. Prepare of Onion.

  9. Prepare of Scotch bonnet.

  10. You need of Seasonings.

  11. It’s of Oil.

River Kwai is well known for having an extensive range of vegetarian options.

No Shrimp paste is used in our curry pastes; fish sauce is also not used in any of our vegetarian dishes.

Signatures include the spicy fried tofu with avocado and Japanese herbs, a creamy steamed spinach with sesame sauce, and sweetcorn with shiso butter.

They even do a selection of plant-based sushi made with fresh and pickled vegetables.

Egg tofu with veggies (awarar kwai) instructions

  1. Get all your ingredients ready..

  2. Wash your onions, carrots and peas, dice onions and carrots, parboil the peas and carrot..

  3. Get a bowl break 5 eggs and add all the ingredients crush the fried fish and add then mix them all together..

  4. Pour the mixture into a white polythene bag and boil for 15 minutes..

  5. Cut it into slices after boiled, break two eggs into a bowl and beat, place a frying pan on fire add oil, dip the tofu in the egg and fry..

  6. It can be served with tea, coffee or chilled drink.

Subject to change without prior notice.

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Stewed Pork Belly with Tofu over Rice..

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Stir fried with zucchini, tomato, baby corn, cauliflower, spring onion and capsicum in a Thai sweet and sour sauce: Pad pug Vegetarian (Tofu)/Chicken/Beef Prawn or Seafood.