Recipe: Tasty Fried rice

Recipe: Tasty Fried rice Delicious, fresh and tasty.

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Remove from skillet and set aside.

Egg fried rice in its absolute purest form—nothing but eggs, rice, cooking oil, soy sauce, and scallions—is one of the simplest stir-fries around.

But like all simple foods—pizza, grilled cheese, a roasted chicken&mash;it's the details of the process that elevate its basic ingredients into something transcendental.

You can cook Fried rice using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Fried rice

1. Prepare of Rice 2 cup sock and boil.

2. You need of Eggs 2 betten.

3. It’s of Carrot 3 /4 chuped.

4. You need 1 cup of Peas.

5. It’s of Salt to taste.

6. It’s 1 tbs of White paper.

7. Prepare 2 tbs of oil.

8. It’s of Green onion leaves chuped 2 cup.

9. Prepare 1 tbs of Shuger.

10. Prepare of Oil to tbs rice ke liye.

11. It’s 2 tbs of Eggs ke liye oil.

Add egg, and cook until scrambled, stirring occasionally.

Remove egg, and transfer to a separate plate.

Set out additional soy sauce on the table, if desired.

Fried Rice is a combination of long grained rice, mixture of warm peas, carrots and onions with scrambled eggs mixed all together!

Fried rice instructions

1. Rice ko bhigo ke boil krlen or ek pletr me phela lein.

2. Ab oil gram karein or eggs ko oil me mix karein sat hi. Boil mater or carrot add karein.

3. Ab shuger white paper or salt add kar ke 2 se 3 minut cook karein or mix kar ke rice add krden.

4. Fride rice ke sat manchorin ka combo hy to us ke sat dish out karein or serve karein.

You will not be getting take out any longer!

Have fried rice as an entree or a side dish when serving it!

If you love fried rice try these variations of fried rice: Bacon Fried Rice, Shrimp Fried Rice, Ham Fried Rice or Chicken Fried Rice.

Fried rice is best when it is made with cold rice.

You can even cook the rice the night before.