Recipe: Perfect Baked sausage and fried egg on a toast # eldy breakfast contest

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Recipe: Perfect Baked sausage and fried egg on a toast # eldy breakfast contest
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Recipe: Perfect Baked sausage and fried egg on a toast # eldy breakfast contest Delicious, fresh and tasty.

Baked sausage and fried egg on a toast # eldy breakfast contest. Delicious sausages made with premium ingredients. Put the eggs on the toasted bread while it's still warm and quickly put the cheese on it so it melts. Slice in half and serve immediately.

Make the French toast: Place the bread slices on a flat surface and use a cookie cutter or a.

Place sausage in a large, deep skillet.

Cook over medium high heat until evenly brown.

You can cook Baked sausage and fried egg on a toast # eldy breakfast contest using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Baked sausage and fried egg on a toast # eldy breakfast contest

  1. It’s 1 of egg.

  2. It’s 1 of toast.

  3. You need 2 of sausages.

  4. Prepare 1 of tomato.

  5. You need 1/2 tsp of chilli flakes.

  6. You need to taste of Salt.

  7. It’s of Oil.

Drain and chop into bite-size pieces; set aside.

Place sausage at the edge of the bread, and roll up.

In a bowl, combine eggs, milk, cinnamon, and vanilla.

Dip each roll-up in egg mixture, and pan fry in a buttered skillet until all sides are golden brown.

Baked sausage and fried egg on a toast # eldy breakfast contest step by step

  1. Preheat the oven and put in the sausage s with very little oil,leave them to cook slowly as you turn them every time until they are well cooked..

  2. Put oil on a sauce pan,let be hot,beat in your egg,add the chilli flakes and little salt,let it cook as per your desire,turn it to cook their side, remove from heat and serve it on a plate.

  3. Toast the bread, and apply butter or what you like,cut tomatoes into rings and arrange nicely on the plate plus your sausages, serve,with tea or coffee..

This quick egg scramble with hearty bread is one of the best breakfasts for weight loss.

It combines weight-loss power foods, eggs and raspberries, with filling whole-grain toast and nutrient-packed spinach.

Remove the sausage from the skillet when it's completely cooked, then drain most of the grease from the pan and set sausage aside.

Pour the eggs into the skillet and with a spatula, gently fold the eggs around, allowing them to cook.

When the Texas Toast is nice and grilled, spread whatever sandwich spread you'd like to use onto the bread.