How to Prepare Delicious Leftover roti poha

Hester Shelton
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How to Prepare Delicious Leftover roti poha
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How to Prepare Delicious Leftover roti poha Delicious, fresh and tasty.

Leftover roti poha. Leftover Roti (Chapati) Poha is a delicious way to use chapati. Leftover Roti (Chapati) Poha is a yummy breakfast as well as snack using leftover chapati. This very easy to make with easily available basic ingredients.

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Great recipe for Leftover roti poha.

Friends kabhi kabhi hamare Ghar mein roti bach jati hai Jo thandi khane mein acchi nahi lagti to hum iska use Poha banaker kar sakte hai Jo khane mein testy lagta hai.to iski rcp batane ja rhi hu.

You can have Leftover roti poha using 12 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Leftover roti poha

  1. You need 5-6 of leftover roti.

  2. It’s 2 of green chilli chopped.

  3. You need 2 of onion chopped.

  4. It’s 1 of lemon.

  5. Prepare 1 tsp of red chilli powder.

  6. You need 1/4 tsp of haldi powder.

  7. It’s of Hing.

  8. You need leaves of Curry.

  9. It’s of Oil for tadka.

  10. It’s of Mustard seed for tadka.

  11. It’s as per your taste of Salt.

  12. Prepare 1/2 tsp of chat masala.

Leftover Roti Poha is a yummy breakfast option for everyone.

Leftover Roti Poha uses leftover rotis and few Indian spices.

This is a delicious and healthy breakfast and snack option.

Many times we have rotis left from lunch or dinner and we have no idea how to make a delicious dish out of it.

Leftover roti poha step by step

  1. Sabse pahle roti ke barik barik pieces kar lijiye..

  2. Pan mein oil garam kijiye.oil garam hone per mustard seeds daliye or Hing daliye..

  3. Then barik cut kiya hua onion or green chilli or Curry leaves add kijiye..

  4. Onion brown hone per red chilli powder haldi powder or salt mix kijiye..

  5. Then roti ke pieces add kark acche se mix kijiye.lemon juice bhi mix kar dijiye or last mein chat masala mix karke garam garam serve kijiye..

We usually have leftover rotis and don't know what to do with it.

Roti poha is a simple recipe which is nutritious and takes no time to prepare.

A quick and healthy breakfast recipe using leftover roti. *Take oil in a pan; add cumin and mustard seeds.

Then add chopped ginger and green chilies followed by fresh crushed herbs like curry leaves. *After a few seconds, add chopped onions and tomatoes.

Leftover Roti Cutlet is a delicious way of using your leftover rotis.