Easiest Way to Cooking Tasty Vegetables pulav

Easiest Way to Cooking Tasty Vegetables pulav Delicious, fresh and tasty.

Vegetables pulav. Called by various names such as pilaf or pulav, veg pulao is one of the most common rice dishes in India, the other being Veg Biryani. A pulao is a one pot dish of rice and vegetables or a protein cooked together with aromatics (onions, garlic, ginger etc), spices and herbs. The first success was vegetable pulao, a fragrant Indian rice dish that is the simpler cousin of biryani.

Pulao recipe - stovetop & instant pot versions with step by step photos & video.

Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal.

This detailed step by step recipe post will teach you how to make pulao recipe at home with basic pantry ingredients.

You can have Vegetables pulav using 16 ingredients and 3 steps. Here is how you cook it.

Ingredients of Vegetables pulav

1. Prepare 1/2 kg of rice wash and sock.

2. Prepare 2 of tomatoes chopped.

3. You need 2 of onion chopped.

4. It’s 3 of green chilli chopped.

5. It’s of Some green peas.

6. You need of Some carrot chopped.

7. Prepare 2 of potato cut 4 pice.

8. It’s cubes of Some paneer.

9. Prepare 1/2 kg of oil.

10. You need leaves of Few curry.

11. It’s 1/2 tsp of cumin seeds.

12. You need 6 of black pepper.

13. It’s 5 of clove.

14. You need 1 of " cinnamon stick.

15. It’s 2 of black cordamam.

16. You need 1 of star anees.

You can use either a pot or a cooker.

Light and fluffy, never sticky, and deliciously tasty flavorful, plus it's super easy to make.

It is nothing but Indian style rice pilaf.

The step by step photos will show you how to make pulao rice at home.

Vegetables pulav step by step

1. Take paneer cubes merenate 1pinch salt red chilli and tarmaric powder mix and Take a pan add 1 tbsp oil and fry lightly and keep aside.

2. Take a kokar and oil add cumin seeds black pepper clove cinnamon stick black cordamam star anees curry leaves green chilli stir fry and add onion fry well add tomatoes ginger garlic paste salt and stir fry until smooth masala and add green peas carrot and potatoes and stir fry few minutes and add rice and some water and close cocar 3 wisal Flame off and open cocar check rice and mix paneer cubes and keep slow Flame 10 minutes and ready to serve with boondi raita.

3. Enjoy with your family take care eat well see you again with next recipe bye.

One is restaurant style, mild flavored, aromatic veg.

Vegetable pulav has a mix of vegetables and spices.

This is a great dish for get-togethers, especially for lunch.

If you are not in the mood to prepare a big meal, use vegetable pulav as a one-dish meal with yogurt, pickle, papadam or chutney.

Vegetable pulao in the instant pot is a fragrant, fluffy and very satisfying rice dish that is made for busy weeknights.