Recipe: Delicious Vickys St Patricks Day Shamrock Cookies, Gluten, Dairy, Egg & Soy-Free

Recipe: Delicious Vickys St Patricks Day Shamrock Cookies, Gluten, Dairy, Egg & Soy-Free Delicious, fresh and tasty.

Vickys St Patricks Day Shamrock Cookies, Gluten, Dairy, Egg & Soy-Free. All Recipes featured in this round-up are gluten-free, dairy-free and vegan. In my mind, cabbage is an essential ingredient in a dish to celebrate St. Heather of Gluten-Free Cat has this delicious Crunchy Ginger Orange Salad. See more ideas about Recipes, St patricks day food, Irish recipes.

All are dairy-free and egg-free too or have easy alternatives.

Partick's Day party or office potluck?

Here, you'll find tons of healthy St Patricks Day recipes including healthy St Patricks Day snacks for kids + desserts / treats / cookies + Irish recipes + side dishes + dinner ideas + breakfast ideas.

You can have Vickys St Patricks Day Shamrock Cookies, Gluten, Dairy, Egg & Soy-Free using 11 ingredients and 14 steps. Here is how you cook that.

Ingredients of Vickys St Patricks Day Shamrock Cookies, Gluten, Dairy, Egg & Soy-Free

1. You need 180 grams of sorghum flour.

2. You need 65 grams of arrowroot or cornstarch.

3. Prepare 125 grams of icing/powdered sugar.

4. You need 1 tsp of xanthan gum.

5. Prepare 1 tsp of baking powder.

6. Prepare 1 pinch of salt.

7. It’s 112 grams of sunflower spread/butter.

8. You need 2 tsp of vanilla extract.

9. You need 1 tbsp of or as required milk of choice, I use rice milk.

10. It’s 1 of green sugar or sugar strands for decoration.

11. You need 1 of shamrock cookie cutter small enough to fit inside a circle cookie cutter.

Plus, you'll find shamrock and four leaf clover shaped food for your.

Good luck keeping the leprechauns away from this St.

Patrick's Day shamrock pie made with fresh key lime custard atop a graham cracker crust..

Patrick's Day party, good beer and fun Jell-o shots are a must.

Vickys St Patricks Day Shamrock Cookies, Gluten, Dairy, Egg & Soy-Free instructions

1. Mix all the dry ingredients together in a bowl.

2. Add the vanilla and butter and rub in with your fingertips until it forms crumbs (you could add green food colouring at this point if you wish but dont make it too dark!).

3. Start to knead and form the dough, adding milk if required but dont make the dough wet.

4. Wrap the dough and refrigerate for an hour.

5. Preheat the oven to gas 4 / 180C / 350°F and line a baking tray with parchment paper.

6. Dust a surface with flour and roll the dough out to around 5mm thick.

7. Cut circles with a round cutter thats big enough to fit the shamrock cutter inside. I used a 3 inch circle with a 1.5 inch shamrock.

8. Keep re-rolling the dough and cut as many cookies out as you can.

9. Put the cookies on the baking sheet and one by one place the shamrock cutter in the centre of each to use as a shape guide. Pour some green coloured sugar inside then slowly lift it away.

10. Be careful not to knock the sugar pattern off when putting the tray in the oven. Bake for 15 minutes until golden.

11. Let cool on the baking sheet then when cooled knock off the excess sugar.

12. You can get around 22 x 3 inch cookies from the dough or……

13. Mix the leftover dough with sprinkles and make shamrock shaped cookies.

14. Bake for 12 - 14 minutes.

Once you've got those down, you need some great food to balance out all those pints of Guinness.

See more ideas about St patricks day food, Irish recipes, Food.

Repeat layers, reserving the second cookie layer until just before serving.

Patrick's Day Recipes are perfect to celebrate this Irish holiday with fun and tasty green food!

Go Dairy Free is the leading website for information on the dairy-free diet.