Easiest Way to Tips Perfect Semolina Fruit Cake

Easiest Way to Tips Perfect Semolina Fruit Cake Delicious, fresh and tasty.
Semolina Fruit Cake. Are you looking for a quick and easy recipe? Remove and keep it a side to Fruit Cake with Semolina (Known as Love Cake in Sri Lanka) Today I am talking about a cake called "Love Cake". This cake is famous in Sri Lanka.
Arrange orange slices in a single layer and generously dust with confectioners.
Semolina gives this cake its distinctive crumbly texture.
It is a moist cake with a nutty flavor.
You can have Semolina Fruit Cake using 12 ingredients and 10 steps. Here is how you cook that.
Ingredients of Semolina Fruit Cake
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It’s of For cake:.
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It’s of sugar.
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You need of semolina.
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Prepare of vanilla sugar.
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You need of milk ( 200 ml cups).
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Prepare of For glaze:.
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Prepare of strawberries.
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You need of sugar.
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You need of Water ( 100ml+50ml).
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Prepare of rice or corn starch.
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It’s of mango.
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Prepare of peach or banana.
Serve this cake with your favorite fruit and some whipped cream for a delicious treat.
Semolina is durum wheat that is more coarsely ground than regular wheat flours.
Therefore, semolina can cause the cake to have somewhat of a coarse texture (especially if you don't use fine semolina, which this recipe calls for).
Made with yogurt and semolina flour, Semolina Yogurt Cake is a one-bowl dessert or snack that doesn't require a mixer and comes out moist, tangy, and delicious.
Semolina Fruit Cake step by step
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Mix milk, sugar, stir.
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Add semolina and stir until boils.
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Add vanilla , stir until gets thicker.
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Do not take it before thickens then pour into a pie dish.
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Prepare glaze : cut strawberries, put into a pan. Then add sugar and 100 ml water (1/3 cup).
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Then mix starch with 50 ml ( 1/3 cup ) water,.
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Add starch into the mix, stir until thickens, remove from heat. Let the glaze gets cold.
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Once pudding cool enough, decorate it with your favorite fruit..
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In this point your glaze cooled too, pour over the cake..
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Put it into fridge, will be ready soon to be eaten.
The suji cake is baked in an airfryer - my latest investment.
I have recently bought Prestige airfryer after getting inspiration from our very sweet aunt Anita Chahal's innovative airfried recipes.
Basbousa is a Middle-Eastern semolina cake that's drenched in a sweet syrup.
This is a Valentine's day version which involves stamping out individual heart shaped cakes.
Mix to make a smooth batter.