Recipe: at dinner Macaroni with veggies

Recipe: at dinner Macaroni with veggies Delicious, fresh and tasty.

Macaroni with veggies. Then serve your family with this delicious casserole made using vegetables and pasta. Bring a large pot of salted water to a boil. Bring a pot of salted water to a boil.

Cover and cook until vegetables are tender.

Add everything into a blender, including cooking water, and blend until smooth.

Return blended veggies to the pot over medium heat, and add the milk, cheese, and cream cheese.

You can cook Macaroni with veggies using 13 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Macaroni with veggies

1. It’s 1 bowl of boiled macaroni.

2. You need 1 of chopped onion.

3. It’s 1 of chopped tomato.

4. It’s 1 of chopped capsicum.

5. Prepare 1/2 bowl of cabbage.

6. Prepare 1 tsp of soya sauce.

7. You need 1-2 tsp of tomato sauce.

8. You need 1 tsp of Maggie masala.

9. It’s 1/2 tsp of turmeric powder.

10. Prepare 1 tsp of black pepper.

11. Prepare 1 of green chilli.

12. Prepare to taste of Salt.

13. You need as needed of Oil.

Cook macaroni according to package directions; drain and rinse in cold water.

In a large bowl, combine the macaroni, tomato, peas, cheese, celery, egg and onions.

In a small bowl, combine the dressing ingredients.

Pour over macaroni mixture and toss to coat.

Macaroni with veggies instructions

1. Boiled the macaroni drain the water and keep aside..

2. Heat oil in a kadai add onion and saute till golden brown..

3. Now add capsicum,cabbage, green chilli and tomato..

4. Cook for 5 minutes on low flame..

5. Add salt,black pepper, soya sauce, tomato sauce,turmeric powder and mix well..

6. Now add boiled macaroni and mix well. Cook on low flame for 4-5 minutes..

7. Serve hot..

Penne is baked with asparagus, broccoli, red bell pepper, zucchini, prosciutto, sun-dried tomatoes and Parmesan for a colorful, flavorful hot dish.

I love pasta and veggie dishes like this.

I didn't have either color of bell pepper but my kids don't like them anyways.

I didn't add the two full tablespoons of red wine vinegar just a splash.

While the vegetables cook, bring a pot of water to a boil and cook the pasta.