Recipe: Appetizing Vickys Fruit Puree Ice Lollies, Gluten, Dairy, Egg & Soy-Free

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Recipe: Appetizing Vickys Fruit Puree Ice Lollies, Gluten, Dairy, Egg & Soy-Free
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Recipe: Appetizing Vickys Fruit Puree Ice Lollies, Gluten, Dairy, Egg & Soy-Free Delicious, fresh and tasty.

Vickys Fruit Puree Ice Lollies, Gluten, Dairy, Egg & Soy-Free. Great recipe for Vickys Fruit Puree Ice Lollies, Gluten, Dairy, Egg & Soy-Free. Obviously you can turn any fruit juice into ice lollies but using soft fruit as a whole is great! Vickys Kiwi, Apple & Grape Sorbet / Slush, GF DF EF SF NF..

Watch this short video to see how.

You can use cream instead of yoghurt & milk but I had yoghurt to use up & keep calories low.

Since we have dairy allergy in our house we substitute with sorbets and fruit ice lollies.

You can cook Vickys Fruit Puree Ice Lollies, Gluten, Dairy, Egg & Soy-Free using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Vickys Fruit Puree Ice Lollies, Gluten, Dairy, Egg & Soy-Free

  1. You need 130 grams of hulled strawberries.

  2. It’s 1 of mango, peeled & stoned.

  3. It’s 130 grams of blackcurrants.

  4. You need 3 of kiwi fruits, peeled.

  5. It’s 2 1/2 tsp of icing sugar.

These kiwi fruit ice lollies are just the ticket to get all those valuable vitamins and minerals into your kids in a really cool way..

Dessert, egg-free, Fruit, Gluten Free, Ice cream, sugar-free ← Home Made Gut Friendly Goat's Cheese.

Put the egg into a small saucepan.

Cover with cold water and a lid.

Vickys Fruit Puree Ice Lollies, Gluten, Dairy, Egg & Soy-Free step by step

  1. Put the fruits seperately through a blender with half a tsp of icing sugar each until smooth, add a little water if mix is too thick. Kiwi needs 1 tsp.

  2. Spoon into yogurt pots or ice lolly moulds until 2 thirds full. If using a yogurt pot you need something to use as a lolly stick though you can buy packs of these cheaply..

  3. Freeze overnight and remove from moulds by running them under warm water until loose.

Drain and run under cold water.

When cool enough to handle, peel the egg and slice into quarters.

Add the egg to the lentils and blend to a smooth or chunky consistency.

Try our Pimm's ice lolly recipe>> Always place the ice lollies on the coolest shelf of your freezer.

Here are a few delicious Ice lolly recipes: Melon ice lolly recipes; Watermelon ice lolly recipes; Raspberry ice lolly recipes; Rainbow ice.