Recipe: Tasty Rice Paratha

Sue Long
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Recipe: Tasty Rice Paratha
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Recipe: Tasty Rice Paratha Delicious, fresh and tasty.

Rice Paratha. Rice paratha calls for cooked rice, some basic spices, coriander, and wheat flour; in its original form or in form of a dough. In the first version cooked rice is mashed along with whole wheat flour, some spices and dough are formed using water. Little rice paratha recipe flour is added to give a crisp texture to the paratha.

These parathas can be served with methambo or quick mango chunda.

Imagine a dish for breakfast from leftover rice …!

Rice Paratha is the perfect to use the leftover rice, kids will love it and everybody is curious to know that How to make Stuffed Rice Paratha.

You can have Rice Paratha using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Rice Paratha

  1. Prepare of rice Left over [About goes in paratha 1-2 tbsp].

  2. Prepare of masala . Chat.

  3. It’s of chilly Green ..

  4. Prepare of Chilly Red powder ..

  5. You need of seeds Carrom ..

  6. You need of Salt ..

  7. You need of Wheat flour salt water Paratha Dough [ , oil , and . Kneaded firm ..

  8. You need to fry of the . Oil paratha.

It's very simple and easy to make.

If you make any rice like jeera rice, pulao or steamed rice or khichadi at your home to eat and don't throw the leftover rice, now you can create rice paratha.

Spicy Rice Stuffed Paratha is a perfect recipe, if you have leftover rice in your fridge.

We are usually left with rice after our meal and we end up throwing them.

Rice Paratha instructions

  1. Mix the masalas to the rice as per your taste..

  2. Fill the paratha [Tutorial here.

  3. Roll it evenly..

  4. Fry with oil/ghee as you like..

From now, don't throw them instead use them in making stuffed parathas for your filing breakfast.

Serve Spicy Rice Stuffed Paratha with Dhaniya Pudina Chutney and Burani Raita for a healthy breakfast.

How to make Leftover Rice Paratha with step by step photos + video - This is one of the most popular and mostly often made rice paratha recipe usually made in Northern parts of India especially in Punjabi's family.

It always surprised me how the simple ingredients makes a flavorful meal.

This is basically made from leftover cooked rice or with boiled rice also.