How to Make Tasty Dolma (Cabbage Roll)

Adele Marshall
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How to Make Tasty Dolma (Cabbage Roll)
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How to Make Tasty Dolma (Cabbage Roll) Delicious, fresh and tasty.

Dolma (Cabbage Roll). This including Assyrians, Arabs, Armenians, the Pole, and Greeks. Assyrians call this dish "Dolma't Chalama" which means "Cabbage Dolma." Unlike many of my recipes, Cabbage Rolls are more universal. Dolma is a Middle Eastern dish.

It's known to many cultures in different names and styles.

Traditionally it is made from grape leaves.

Start rolling the dolma tightly, making sure that is sealed on both sides.

You can have Dolma (Cabbage Roll) using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Dolma (Cabbage Roll)

  1. It’s of Cabbage.

  2. You need of Leftover jollof rice/ any type of Rice.

  3. It’s of Minced meat.

  4. It’s of Onions, Pepper mix.

  5. Prepare of Seasonings and spices.

Place the dolma close to the wall of the pot, on top of your stock vegetables and cabbage leaves.

Prepare the next dolma and add it next to the previous one.

Add the rest of the dolma trying to create homocentric circles.

Stuffed Cabbage Rolls Recipe These delicious stuffed cabbage rolls, or as we call the dish in Armenian : tolma, is one of my favorite traditional dishes.

Dolma (Cabbage Roll) step by step

  1. Boil a whole cabbage 🥬.

  2. Spread left over rice and minced meat on each cabbage leaf, roll and clip with toothpicks.

  3. In a new pot, fry onions and add the pepper mix and continue to fry. Season up and spice it up too. And little water to make a sauce. Arrange the cabbage rolls and sprinkle more sauce on top of it. Cook on low high for about 10 minutes..

And I do like this one the most, just because it's much more flavorful from all the other veggies that are included in the dish.

How to use Dolmer Lumpia roller/maker The Art Of Correctly Wrapping a Lumpia(Filipino Eggroll) Lumpia Roller Link : https://www.amazon.co.uk/Rouku-Stuffed-Ve.

This is a quick and basic instructional video on how to use this cool Dolmer dolmades (sarma) maker.

Some find it easier to roll these by hand but others of.

Line up the cabbage rolls side by side.