Recipe: Eating on a Dime Ultimate Breakfast pancake Pie

Recipe: Eating on a Dime Ultimate Breakfast pancake Pie Delicious, fresh and tasty.

Ultimate Breakfast pancake Pie. Try Jimmy Dean® Pancakes & Sausage For A Fun Portable Meal On The Go! Ultimate Breakfast pancake Pie Made this this morning and it was great! renee. Remove the apple pie from the oven, drizzle it with the melted butter and sprinkle with the cinnamon sugar.

It's best to make all the layers fillings ahead of time.

In fact, you can make EVERYTHING ahead of time, use the microwave or oven to warm up and assemble all at once.

The first layer is the roasted potatoes - it's a nice solid base.

You can have Ultimate Breakfast pancake Pie using 12 ingredients and 21 steps. Here is how you achieve that.

Ingredients of Ultimate Breakfast pancake Pie

1. Prepare of Pancake pie crust.

2. Prepare 1/2 cup of bread flour.

3. You need 3 of eggs, room temp.

4. Prepare 1 tsp of Malibu rum.

5. It’s 1/2 cup of milk, room temp.

6. You need of Filling.

7. You need 1 of handful of coconut.

8. Prepare 15 oz of can pineaple chunked,.i used fruit cocktail cuz that's what I had..

9. You need of Syrup.

10. Prepare 1 of juice from fruit cocktail.

11. You need 1/4 tsp of Malibu rum.

12. You need 1/2 cup of pancake syrup.

It's well-known that a good day starts with a good breakfast.

You can go ahead and pop Eggos in the toaster for a quick meal—but we're not talking about the waffles…we're talking pancakes.

It looks like there's another brand jumping on the pumpkin spice trend this fall!.

Eggo plans to introduce two seasonal pancake flavors: Pumpkin Pie and Gingerbread Cookie.

Ultimate Breakfast pancake Pie step by step

1. preheat oven to 450°.

2. for the pancake pie:.

3. sift flour into a bowl. add rest of pie crust ingredients. best until smooth..

4. batter will be runny. dont worry..

5. spray 9 inch pie pan heavily with baking spray..

6. pour pancake mix into said pie pan..

7. bake for 20 minutes on middle oven rack. until browned and fluffy..

8. remove from oven. there will be air bubbles. it will deflate. let rest for a minute..

9. using a fork pop remaining air bubbles and press down to flatten..

10. filling:.

11. drain can of fruit cocktail ot whatever fruit you use.. well and reserve liquid for later..

12. pour fruit into pancake pie..

13. sprinkle with coconut..

14. syrup topping:.

15. mix the reserved juice from can with the rum and the pancake syrup. whisk until well blended..

16. just before serving slice like you would a pie…

17. pour syrup on top and serve..

18. you may use any canned drogue you like. hours best with pineapple or peaches..

19. you may Just use regular syrup instead of the one here..

20. hints and tips:.

21. to make youre pancake pie a dessert just omit the syrup and top with a dab of ice cream and allot if cool whip! :) special thanks to jadeblueA for the awesome idea!.

So after a few too many of those breakfast scenes in the Great Hall, I walked away from my jigsaw puzzle and whipped up a batch of these Ultimate Healthy Pumpkin Pancakes as a fun breakfast-for-dinner meal!

They're easy to make, irresistibly fluffy, and full of cozy autumn pumpkin spice flavors.

I then poured the pancake mixture on top.

Baked as noted in the recipe.

When making a pie crust using pancake mix, measure the mix equal to the amount of flour called for in the recipe.