How to Quick At Home #Ramadan.. coconut chutney

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How to Quick At Home #Ramadan.. coconut chutney
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How to Quick At Home #Ramadan.. coconut chutney Delicious, fresh and tasty.

#Ramadan.. coconut chutney.

You can have #Ramadan.. coconut chutney using 16 ingredients and 5 steps. Here is how you cook it.

Ingredients of #Ramadan.. coconut chutney

  1. You need 1 cup of fresh nariyal /sukha nariyal.

  2. You need 3 tsp of roasted chane ka daalia.

  3. It’s 2 tsp of roasted peanuts.

  4. You need 1 tsp of sesame seeds.

  5. Prepare 3-4 of green chilly.

  6. Prepare 1 inch of ginger (optional).

  7. Prepare 1 tsp of hara dhania (optional).

  8. You need 3 tsp of curd.

  9. It’s 1 tsp of lemon juice.

  10. Prepare of salt as per taste.

  11. You need of for tadka.

  12. You need 1 tsp of oil.

  13. Prepare 1/2 teaspoon of sarso (rai).

  14. It’s 3-4 of curry leaves (optional).

  15. You need 1/2 teaspoon of jeera.

  16. You need pinch of hing.

#Ramadan.. coconut chutney step by step

  1. Sare ingredients ko mixi jar me dalke smooth paste banale.

  2. Ek bartan me nikale or tadka lagade.

  3. Ready he coconut chutney.

  4. Ek bartan me nikale or tadka lagade.

  5. Ready he coconut chutney.