Easiest Way to Summer Appetizing Walking Taco Cassarole

Easiest Way to Summer Appetizing Walking Taco Cassarole Delicious, fresh and tasty.

Walking Taco Cassarole. This walking taco casserole is layers of Frito chips, ground beef, and shredded cheese, topped with lettuce, tomatoes, and olives. It's all the goodness of a taco salad in casserole form! Feeds the entire family with plenty of leftovers.

Directions : Brown ground beef with onion.

Because chips in a recipe is always a good plan.

Go to recipe ↓ Who out there is a fan of the walking taco?

You can have Walking Taco Cassarole using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Walking Taco Cassarole

1. You need of Hamburger meat.

2. Prepare of Enchilada sauce.

3. You need of Rotel tomatoes and green chilies(mild).

4. You need of Taco seasoning.

5. You need of Cream cheese.

6. You need of Shredded cheese(any kind).

7. It’s of Velveta cheese.

8. It’s of Fritos.

You know the genius idea where you take a bag of chips, stuff it with your favorite taco fillings and then eat it with a fork?

A portable bag of crunch and taco goodness for the win!

In this walking taco casserole, you get to volumize that ground beef by adding the black beans.

I usually have leftovers with my recipe, so my family and I enjoy it one more evening in the week.

Walking Taco Cassarole instructions

1. Preheat the oven to 350..

2. Brown and drain your hamburger meat..

3. Mix the enchilada sauce, rotel, and taco seasoning into the hamburger meat..

4. In an ungreased casserole dish, layer half the bag of Fritos, half of the meat mixture, velveta cheese (I cut it into cubes so its easy to put everywhere), cream cheese (use a spoon), and shredded cheese. Layer again, and top with LOTS of cheese..

5. Bake at 350 for 15-20 minutes, or until the cheese is melted..

You can get ready-made taco seasoning from your local grocery store, but this walking taco casserole uses homemade taco seasoning, which makes it fab.

This walking taco casserole is the perfect easy dinner that packs so much Tex-Mex flavor!

Loaded with crispy fritos, taco-seasoned ground beef get baked with a layer of sharp cheddar.

On top, a crisp and refreshing zesty ranch salad adds freshness and brightness.

Here's more about the ingredients and the preparation of this simple, mouthwatering dish.