Recipe: Tasty Chinese Samosa by Sharayu

Recipe: Tasty Chinese Samosa by Sharayu Delicious, fresh and tasty.
Chinese Samosa by Sharayu. See recipes for Hakka Noodles, Chili hakka noodles too. See great recipes for Shahi tukre, Chiken pulao, Meetha Anda with Paratha too! Supreme Hill Side Residency Wing A B And C in Badlapur West, Beyond Thane.
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Chocolate cake, vanilla cake, birthday cake.
There can't be enough of this sweet treat!
You can have Chinese Samosa by Sharayu using 14 ingredients and 6 steps. Here is how you cook it.
Ingredients of Chinese Samosa by Sharayu
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Prepare 1 pack of aata noodles.
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Prepare 2 bowls of Maida.
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You need 2 tsp of oil.
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It’s 1 tsp of cumin seeds or powder.
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Prepare 1 of tomato chopped.
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You need 2 of spring onion chopped.
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You need 1 cup of cabbage chopped long.
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You need 2-3 of garlic cloves chopped.
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It’s 1 tsp of chopped ginger.
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You need 1 tsp of oregano.
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It’s 1 tsp of soya sauce.
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You need 1 of chopped onion.
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Prepare Pinch of Maggie masala to taste not necessary.
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Prepare to taste of Salt.
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Wow! it tastes like dry samosa!! वगैरे म्हणत ३-४ खाल्ल्या लगेच. :) Reply Delete.
See more ideas about Hakka noodles recipe, Noodle recipes, Asian recipes.
See more ideas about Indian food recipes, Gobi recipes, Recipes.
Chinese Samosa by Sharayu instructions
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Knead the maida with adding little salt apply little oil..
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Now boiled the noodles in pan.
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Till time in another pan take 1 tsp oil, add cumin seeds then onion garlic and ginger cook till golden, add other veg.
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Add remaining ingredients and salt… now add boiled noodles, no water.
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Roll the maida for samosa, fill the stuffing, spray little oil.
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Cook it In air fryer at 350 the f for 10-15 min.
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