How to Blends Yummy Plain Millet Porridge *Instant pot Max

*How to Blends Yummy Plain Millet Porridge Instant pot Max Delicious, fresh and tasty.

Plain Millet Porridge *Instant pot Max. How to make Instant Pot Millet Porridge. Making Millet Porridge in Instant Pot is actually super easy. Combine all the ingredients in a bowl.

Plain Millet Porridge *Instant pot Max This is a classical healing porridge used centuries for nourishing the stomach.

Toast the millet by placing millet in a pre-heated uncovered pressure cooker on medium heat (or the simmer/saute/brown function of an electric device).

Stir frequently until golden brown and fragrant.

You can cook Plain Millet Porridge *Instant pot Max using 4 ingredients and 5 steps. Here is how you cook that.

Ingredients of Plain Millet Porridge *Instant pot Max

1. You need of organic millet.

2. Prepare of water for instant pot max.

3. Prepare of water if using regular stove top pressure cooker.

4. Prepare of cups+ water if using a regular pot cooking on the stove.

Nutrition values are shown without toppings.

The porridge will dry up a little in the fridge but that's easy to take care of.

For more millet recipes, check out this fantastic post by Dr.

Add all the ingredients (minus toppings) to a large pot.

Plain Millet Porridge *Instant pot Max instructions

1. Rinse millet in the pot 2 times, discard rinsing water..

2. Add 1 1/2 cup of water. Set high pressure, 30 min, quick release on Instant pot Max..

3. Add 2 cups of water to a regular pressure cooker. Set on high for 5 minutes, then reduce the heat to medium and cook for 25 minutes..

4. If stove top regular pot is used, add at least 4 cups of water and allow the steam to evaporate during simmer. After boiling, simmer on medium and cook at least 30 minutes. Add more hot water if needed..

5. Summary: Millet is very tough to cook down, thus pressure cooker is highly recommend. High pressure will make turn millet porridge into a very creamy texture like white rice porridge if you done it right..

Place a lid on top and bring to a boil over high heat.

Congee, also known as Jook, is a rice porridge that's core to the Chinese culture with thousands of years of history.

But it was by no means only a poor man's food, as even the Emperor enjoyed this dish.

Here is how to cook millet in Instant Pot.

You don't want it to be undercooked, and this grain is a bit more delicate than others.