Easiest Way to Vegan Appetizing Plain Millet Porridge *Instant pot Max

*Easiest Way to Vegan Appetizing Plain Millet Porridge Instant pot Max Delicious, fresh and tasty.

Plain Millet Porridge *Instant pot Max. How to make Instant Pot Millet Porridge. Making Millet Porridge in Instant Pot is actually super easy. Combine all the ingredients in a bowl.

Plain Millet Porridge *Instant pot Max This is a classical healing porridge used centuries for nourishing the stomach.

Toast the millet by placing millet in a pre-heated uncovered pressure cooker on medium heat (or the simmer/saute/brown function of an electric device).

Stir frequently until golden brown and fragrant.

You can have Plain Millet Porridge *Instant pot Max using 4 ingredients and 5 steps. Here is how you cook that.

Ingredients of Plain Millet Porridge *Instant pot Max

1. It’s 1/4 cup of organic millet.

2. It’s 1 1/2 cup of water for instant pot max.

3. Prepare 2 cups of water if using regular stove top pressure cooker.

4. You need 4 of cups+ water if using a regular pot cooking on the stove.

Nutrition values are shown without toppings.

The porridge will dry up a little in the fridge but that's easy to take care of.

For more millet recipes, check out this fantastic post by Dr.

Add all the ingredients (minus toppings) to a large pot.

Plain Millet Porridge *Instant pot Max instructions

1. Rinse millet in the pot 2 times, discard rinsing water..

2. Add 1 1/2 cup of water. Set high pressure, 30 min, quick release on Instant pot Max..

3. Add 2 cups of water to a regular pressure cooker. Set on high for 5 minutes, then reduce the heat to medium and cook for 25 minutes..

4. If stove top regular pot is used, add at least 4 cups of water and allow the steam to evaporate during simmer. After boiling, simmer on medium and cook at least 30 minutes. Add more hot water if needed..

5. Summary: Millet is very tough to cook down, thus pressure cooker is highly recommend. High pressure will make turn millet porridge into a very creamy texture like white rice porridge if you done it right..

Place a lid on top and bring to a boil over high heat.

Congee, also known as Jook, is a rice porridge that's core to the Chinese culture with thousands of years of history.

But it was by no means only a poor man's food, as even the Emperor enjoyed this dish.

Here is how to cook millet in Instant Pot.

You don't want it to be undercooked, and this grain is a bit more delicate than others.