Recipe: at dinner Leftover Rice Paratha

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Recipe: at dinner Leftover Rice Paratha
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Recipe: at dinner Leftover Rice Paratha Delicious, fresh and tasty.

Leftover Rice Paratha. Indian Cooking Tips: How To Turn Leftover Rice Into Paratha For A Wholesome Breakfast Leftover Rice Paratha: Combine the leftover rice with some dahi, atta and spices and make a crunchy and delicious paratha out of it. Imagine a dish for breakfast from leftover rice …! Rice Paratha is the perfect to use the leftover rice, kids will love it and everybody is curious to know that How to make Stuffed Rice Paratha.

Leftover Rice And Jaggery Paratha is a delicious Indian flatbread.

Leftover Rice And Jaggery Paratha is a sweet recipe in which jaggery and rice mixture is stuffed in the parathas.

This is an innovative way to use leftover rice.

You can cook Leftover Rice Paratha using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients of Leftover Rice Paratha

  1. It’s 1 bowl of rice.

  2. Prepare 1,1/2 cup of wheat flour.

  3. Prepare 2 of green chilli.

  4. You need 1/2 tsp of ginger paste.

  5. It’s 1 tsp of red chilli powder.

  6. Prepare 1/2 tsp of turmeric powder.

  7. You need to taste of salt.

  8. Prepare as needed of oil.

  9. It’s 1/2 cup of curd.

This is tasty as well as a healthy dish.

During winters gud (jaggery) provides warmness as strength to the body.

Leftover Rice Paratha is a yummy preparation using leftover rice.

Leftover Rice Paratha made with leftover fried rice and wheat flour.

Leftover Rice Paratha step by step

  1. First we mash rice..

  2. Then we add flour..

  3. Add all spices and oil and curd..

  4. Then we make soft dough.

  5. We use rolling pin and rolls a paratha..

  6. Then we fry paratha..

  7. Ready to serve left over rice paratha with sauce green chutney or kheer..

You can use any of the leftover rice to make this paratha.

It is a yummy breakfast option for the busy morning.

So try this taste out of the waste recipe and enjoy with family.

Steps to Leftover Rice Stuffed Paratha: In a mixing bowl, add leftover rice & mash the rice with your hand or in a blender.

Now add in onion, green chillies, coriander leaves & mix well.