Recipe: Delicious A mix of cabbage and scrambled eggs

Recipe: Delicious A mix of cabbage and scrambled eggs Delicious, fresh and tasty.

A mix of cabbage and scrambled eggs. I didn't have to spend a lot but I was very satisfied. How To Make Cabbage And Eggs For Breakfast? Beat the eggs with some salt in a bowl.

Remove eggs from hot water and cool under cold running water.

Crack eggs into a small bowl and whisk in cream, salt and pepper.

Pour the egg mixture over the cooked vegetables.

You can cook A mix of cabbage and scrambled eggs using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of A mix of cabbage and scrambled eggs

1. Prepare 2 of eggs.

2. It’s of Golden Fri.

3. Prepare of Salt.

4. It’s 2 of large tomatoes.

5. You need 1 of large onion.

6. You need of Shredded cabbage.

Stir/scrape until the eggs are almost set.

Add cheese; turn off the heat and let the eggs melt the cheese.

Once cooled, mix the cabbage with the dill and eggs.

Add Salt and Pepper (to taste).

A mix of cabbage and scrambled eggs instructions

1. Chop your onions and tomatoes.

2. Add your eggs and the tomatoes then stir.

3. Heat your pan add golden fri then salt.

4. Add the eggs then the cabbage keep stiring till they cook.

5. Serve while hot with ugali.

When you are happy with the texture and color of the cabbage, pour in your egg mixture, stir, remove from heat, cover and let sit for a few minutes until eggs are set.

Serves three as a main or more as a side.

Spread out the cabbage in an even layer.

Add the leeks and then pour the beaten eggs over the cabbage.

Cook until eggs are cooked through.