Easiest Way to Royal Yummy Sophie's bacon and cheese pancakes

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Easiest Way to Royal Yummy Sophie's bacon and cheese pancakes
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Easiest Way to Royal Yummy Sophie's bacon and cheese pancakes Delicious, fresh and tasty.

Sophie's bacon and cheese pancakes. Menu for Sophia's House of Pancakes with prices. Grilled chicken breast, mozzarella cheese, bacon, lettuce, and tomato with avocado and salsa, wrapped in a spinach tortilla. With Scrambled Eggs, Cheese and choice of Bacon, Sausage or Ham.

Add green onions and bacon to the batter and mix.

Carefully pour batter into a large zip top bag and store in refrigerator or cooler until you are ready to make the pancakes.

Don't skimp on the oil, especially if your skillet is not non-stick.

You can have Sophie's bacon and cheese pancakes using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients of Sophie's bacon and cheese pancakes

  1. You need 110 grams of flour.

  2. Prepare 1 of egg.

  3. Prepare 300 ml of milk.

  4. It’s 1 pinch of salt.

  5. It’s 4 of rashers of bacon.

  6. You need 100 grams of grated cheese.

Heat grill to high and put the bacon lardons on a baking tray.

Mix the crème fraîche with the nutmeg and caraway seeds (if using) and season.

Wipe out the skillet and heat over medium-low.

Turn off the heat and whisk in the maple syrup and hot sauce.

Sophie's bacon and cheese pancakes step by step

  1. Mix your flour, egg, milk and salt into a smooth batter. Mix in your cheese..

  2. In a frying pan cook your bacon until crispy..

  3. Remove your bacon, place ¼ of it back in the pan..

  4. Pour ¼ of your batter onto the bacon and cook your pancake as normal..

  5. Repeat for the rest of your batter..

  6. Serve and enjoy! I had mine with make syrup..

This is my own, simple recipe for some of the BEST potato pancakes.

They're browned and crispy on the outside and creamy on the inside, with little bits of hickory smoked bacon and delicious cheddar.

They are always a big hit!

The key to making them is to leave them alone.

Have your skillet at the right temperature, follow the instructions, and resist the temptation to move them around in the.