How to Quick Yummy Purple cabbage and shrimp fried rice

Robert Abbott
Recipe
Share on Tumblr
Share on Pinterest
Share on WhatsApp
How to Quick Yummy Purple cabbage and shrimp fried rice
Page content

How to Quick Yummy Purple cabbage and shrimp fried rice Delicious, fresh and tasty.

Purple cabbage and shrimp fried rice. For the chile sauce: In a small bowl, whisk all the ingredients to combine well. This recipe is a great blueprint for making all different varieties of cabbage fried rice and cabbage rice. Here are some ideas: Add protein: Like all good fried rice, this recipe works with many different protein options.

Transfer the shrimp-cabbage mixture to a bowl.

Heat the sesame oil in the same skillet or wok over a medium-high heat.

Fried rice is a very popular easy dish where veggies are tossed along with sauces and later mixed with rice.

You can cook Purple cabbage and shrimp fried rice using 17 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Purple cabbage and shrimp fried rice

  1. You need 1 cup of Shredded purple cabbage.

  2. It’s 11/2 cup of cooked rice.

  3. You need 15-20 of fried shrimp.

  4. It’s 1/4 cup of green peas.

  5. You need 1 of medium onion thinly sliced.

  6. It’s 1 tablespoon of garlic chopped.

  7. It’s 1 tablespoon of ginger chopped.

  8. It’s 1 of green chilli chopped.

  9. You need 1 tablespoon of soya sauce.

  10. It’s 1/4 tablespoon of chilli sauce.

  11. It’s 1/2 tablespoon of tomato sauce.

  12. Prepare 1 tablespoon of vinegar.

  13. You need 1 tablespoon of pepper powder.

  14. It’s 2 of Maggie magic cubes.

  15. Prepare 3-4 tablespoons of chopped coriander.

  16. Prepare 2 tablespoons of oil.

  17. It’s 1/4 teaspoon of salt.

I have used purple cabbage as a main ingredient along with.

Shrimp add extra taste to the rice. #coloursofWD #violet #women, justice and dignity Gleam Kimathi.

Heat the sesame oil in the same skillet or wok over a medium-high heat.

Heat a large, heavy bottomed skillet or a Wok over very high heat.

Purple cabbage and shrimp fried rice step by step

  1. Wash the cabbage and drain all the water. Soak rice for 15 minutes. Cook till 90% done. Spread the rice on a plate and let them dry..

  2. Marinade shrimp with salt and turmeric. Shallow fry them. Heat oil in a oak. Add garlic, ginger and green chilli. Sauté for a minute..

  3. Add onion. When the onion is translucent add the cabbage.sauté for a minute. Add green peas..

  4. Mix well. Add fried shrimp. Add salt, pepper powder, soya sauce, chilli sauce, tomato sauce, vinegar, Maggie masala. Mix well. Add cooked rice..

  5. Mix them on high flame for a minute. Add chopped coriander leaves. Mix well. Tasty fried rice is ready..

Cabbage is one of the most delicious but underrated vegetables.

It's healthy, with a wonderful sweet taste, crisp texture and can be sauteed, stir-fried, made into soups, served as salads, in stews and so much more!

Jamaican Cabbage and Shrimp - A quick stir fried cabbage seasoned with aromatic spices and topped with sauté shrimp.

A delicious side dish to accompany any meal.

Cabbage is very often overlooked, underrated and often goes to waste.