Easiest Way to Cook Yummy Rice paratha

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Easiest Way to Cook Yummy Rice paratha
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Easiest Way to Cook Yummy Rice paratha Delicious, fresh and tasty.

Rice paratha. Rice paratha calls for cooked rice, some basic spices, coriander, and wheat flour; in its original form or in form of a dough. In the first version cooked rice is mashed along with whole wheat flour, some spices and dough are formed using water. Little rice paratha recipe flour is added to give a crisp texture to the paratha.

These parathas can be served with methambo or quick mango chunda.

Imagine a dish for breakfast from leftover rice …!

Rice Paratha is the perfect to use the leftover rice, kids will love it and everybody is curious to know that How to make Stuffed Rice Paratha.

You can have Rice paratha using 6 ingredients and 7 steps. Here is how you cook that.

Ingredients of Rice paratha

  1. Prepare 1 Cup of rice.

  2. You need as required of Finely chopped Coriander leaves,.

  3. Prepare as per taste of Salt.

  4. Prepare 1/2 teaspoon of turmeric powder.

  5. You need 1 tsp of Red chilli powder.

  6. You need As needed of Dough required for one parantha.

It's very simple and easy to make.

If you make any rice like jeera rice, pulao or steamed rice or khichadi at your home to eat and don't throw the leftover rice, now you can create rice paratha.

Spicy Rice Stuffed Paratha is a perfect recipe, if you have leftover rice in your fridge.

We are usually left with rice after our meal and we end up throwing them.

Rice paratha instructions

  1. Take rice in a bowl..

  2. Add chopped coriander leaves and all the spices.

  3. Take a ball of dough roll it in small circle and put rice in the centre..

  4. Start making the plates at the edges and again make it a round ball.

  5. Not roll it with the help of rolling pin and make a circle..

  6. Put it on pew heated Tara cook it by applying oil on both the sides till it becomes golden brown..

  7. Serve it hot with any chutney or ketchup..

From now, don't throw them instead use them in making stuffed parathas for your filing breakfast.

Serve Spicy Rice Stuffed Paratha with Dhaniya Pudina Chutney and Burani Raita for a healthy breakfast.

How to make Leftover Rice Paratha with step by step photos + video - This is one of the most popular and mostly often made rice paratha recipe usually made in Northern parts of India especially in Punjabi's family.

It always surprised me how the simple ingredients makes a flavorful meal.

This is basically made from leftover cooked rice or with boiled rice also.