How to Tips at dinner Garlic butter baked pork chop

How to Tips at dinner Garlic butter baked pork chop Delicious, fresh and tasty.

Garlic butter baked pork chop. Then, pour this sauce over the pork chops, and bake it. This garlic butter sauce is the queen of this baked pork chops recipe because it keeps the pork chops very juicy, tender, moist, and delicious. Easy ingredients to make this Baked Pork Chops recipe: These baked pork chops are coated in garlic and herb butter, then oven roasted to golden brown perfection.

Add some mashed potatoes and a vegetable and you'll have simple yet satisfying meal that the.

My family devoured them and wanted more!

These Garlic Butter Baked Pork Chops are a a definite keeper in our meal rotations.

You can have Garlic butter baked pork chop using 7 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Garlic butter baked pork chop

1. Prepare of pork chop bone in.

2. It’s of salt.

3. Prepare of black pepper.

4. It’s of garlic diced.

5. Prepare of olive oil.

6. It’s of butter.

7. You need of thyme.

Tender, juicy pork chops seasoned with garlic and baked in butter.

These boneless baked pork chops are amazing and such a delicious dinner recipe for a weeknight or you can serve them to guests because they'll never guess there's only a few ingredients!

Brush pork chops generously with garlic butter.

Tools used to make this Garlic Butter Pork Chops recipe.

Garlic butter baked pork chop step by step

1. Preheat oven to 375 degrees.

2. Salt and pepper both sides of your pork chops.

3. Get a fry pan screaming hot with 1 tablespoon of olive oil. fry/brown both sides of pork chops approximately 2 minutes each side..

4. In another pan mix, and heat your butter, garlic, and thyme..

5. After pork chops are browned, cover chops with garlic butter sauce and put chops in oven for approximately 12 minutes, check Internal tempura to be 145..

6. Enjoy!!!!.

7. This up is really screwing up it needs some work. In the ingredients section that is 4 tablespoons of butter and 1 tablespoon of thyme.

Knives: A good set of kitchen knives is essential for any cook.

This set is the best one I've owned so far and it comes with a knife block, steak knives, and an array of larger knives perfect for all your slicing, chopping, and cutting needs.

Slice pork or serve whole topped with garlic butter.

Look for Frenched bone-in pork chops with some marbling in the meat and around the sides. "Frenched" is a fancy culinary term meaning that the meat and excess fat has been trimmed away from the large rib chop for a nice presentation.

Add garlic to butter in bottom of skillet and saute in with the green beans, and cook one minute.