How to Love Yummy Boondi raita

How to Love Yummy Boondi raita Delicious, fresh and tasty.
Boondi raita. Boondi raita is a North Indian raita variety made with spiced yogurt and boondi (crisp fried gram flour balls). Cucumber raita, Onion raita and spiced boondi raita are three of the most sought after raitas in Indian cuisine. Its strange but true, that I don't have much Raita recipes on the blog.
Whether you are having it along with simple dal rice of with rotis a raita will always add to your meal.
With a biryani it is an essential!
Mix besan, chili powder, and salt together in a bowl.
You can have Boondi raita using 5 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Boondi raita
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You need 1 bowl of curd.
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Prepare 1/2 bowl of boondi.
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Prepare 1 tsp of chat masala.
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Prepare 1 tsp of jeera powder.
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Prepare To taste of salt.
Add water and stir until a drippy batter forms.
Boondi raita is a yogurt based dish made using spice powders and crisp fried boondi.
This spicy crunchy side dish can be served in any Indian meal or served as a snack.
Pin Recipe Print Recipe For best results follow the step-by-step photos above the recipe card Boondi Raita (also known as boondi ka raita, raita boondi, dahi boondi) is spiced yogurt mixed with boondi (fried chickpea flour balls).
Boondi raita instructions
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Add curd in a mixing bowl, mix it well.
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Now add boondi, salt, jeera powder, chat masala and mix well.
Along with cucumber raita and onion raita, it is one of the most widely prepared raitas in Indian cuisine.
Boondi raita is a simple, flavorful, yogurt based side served with paratha or pulao Boondi raita is a curd aka yogurt based Indian condiment that's served as a side with flavored rice like pulao, jeera rice or aloo paratha.
Raita is an integral part of North Indian cuisine and there are numerous raita varieties that are also served as salad.
Boondi Raita is a Simple, healthy and delicious side dish made with yogurt, Couple of spices and Boondi (small fried balls made of Chickpea Flour).
Boondi Raita Recipe is one of the tastiest Raita anyone can prepare in minutes.