Easiest Way to Fall Appetizing Maggie paratha

Ora Ryan
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Easiest Way to Fall Appetizing Maggie paratha
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Easiest Way to Fall Appetizing Maggie paratha Delicious, fresh and tasty.

Maggie paratha. Put the stuffing / Maggi inside and seal it by gathering the edges into the center. Maggie Paratha is new and unique type of pratha made especially for maggie lovers. Very easy to make and also an good alternative to usual paratha with feeling of potatoes , onions etc.

Paratha stuffed with Maggi is what you get when you mix the best of both worlds.

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Swadisht Maggi Masale Wala Aloo Ka Paratha Recipe

You can cook Maggie paratha using 5 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Maggie paratha

  1. You need 1 Packet of maggi.

  2. You need 1 cup of wheat flour.

  3. It’s of Chopped onion.

  4. It’s of Bhujiya.

  5. You need of Tomato sauce.

हिंदी Audio. घर पर बनायें Swadisht Maggi Masale Wala Aloo Ka Paratha.

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While we were busy relishing our favourite vegetable Maggi at our home this New Year, the Supreme Court was working on reviving the action suit against Nestlé India initiated by National Consumer Disputes Redressal Commission (NCDRC) for the presence of lead content in its widely-consumed noodles (Maggi).

The secret ingredients of Maggi Masala has intrigued us all since decades.

Maggie paratha step by step

  1. Add Little bit of salt &Kneed wheat flour with the help of water.

  2. Cook80 percent Maggi as given instructions &cool down.

  3. Make2 chapatis with the help of roller pin.

  4. Spread Maggi on 1chapati then fine chopped onion &bhujia.

  5. Cover it another chapti.

  6. Pat lightly grees the pan &cook both sides.

  7. Serve with tomato sauce…

  8. Kids like too much this..

There is something special about this delicious masala that adds taste to any dish that it is used in.

But how is maggi masala made?

What goes inside and in what proportion?

Here is the secret recipe of Maggi Masala that you will surely thank us for!

Ingredients: Maggi, maggi masala, egg, ginger paste, black pepper, tomato ketchup, onion, red pepper, and yellow pepper.