Recipe: at dinner Paneer sabudana khichdi

Ellen Thompson
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Recipe: at dinner Paneer sabudana khichdi
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Recipe: at dinner Paneer sabudana khichdi Delicious, fresh and tasty.

Paneer sabudana khichdi. How to make Sabudana Khichdi?-Ideal for fasts this preparation of soaked sago tossed with spices and boiled potatoes is an all-time hit. Sago pearl khichadi is one of most widely preferred and delicious Indian breakfast and fasting food for festivals like Navratri and Shivratri. Sago khichdi can be prepared using two types of sabudana (sago), large and small.

It's a gluten-free food which can be used to make a lot of dishes.

This is a foolproof recipe to make the bestestest sabudana vadas.

See tips on how to soak sabudana properly to get the right texture!

You can have Paneer sabudana khichdi using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients of Paneer sabudana khichdi

  1. It’s 1 cup of small sabudana.

  2. You need 1 of potato chopped.

  3. Prepare 1 cup of paneer.

  4. You need 2 of green chillies chopped.

  5. It’s to taste of Salt according.

  6. You need 1/2 tsp of turmeric powder.

  7. It’s 1/2 tsp of coriander powder.

  8. Prepare 4-5 of curry leaves.

  9. It’s 1/2 tsp of mustard seeds.

  10. Prepare 2 tsp of mustard oil.

  11. Prepare 1 of tomato chopped.

  12. You need 1/2 cup of roasted and crushed ground nuts.

Crunchy, chewy and stuffed with paneer, these sabudana bombs make for a filling breakfast or snack and are perfect for Navratri!

I know that sabudana (sago) is an acquired taste.

You either love it or you.

Sabudana khichdi recipe With step by step photos.

Paneer sabudana khichdi step by step

  1. In a pan take oil,now put curry leaves, mustard seeds. crackle it.now green chillies, potato and tomato fry till crispy..

  2. Add spices then sabudana after 5 minutes add crushed paneer..

  3. Serve in a bowl with fresh paneer and coriander leaves..

Sabudana ki khichdi Is usually made during fasting days like Navratri or mahashivratri.

Sabudana Khichdi is made with tapioca pearls.

This khichdi is very simple & yet to flavorful.

This is a vegan & gluten-free dish is so much popular in India during the breakfast & fasting & also on season of. full recipe: https://hebbarskitchen.com/hariyali-sabudana-khichdi-recipe/ Music: http://www.hooksounds.com/ hariyali sabudana khichdi recipe

Sabudana khichdi recipe With video and step by step photos.